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healthy carrot soup recipe | carrot and yellow moong dal soup | Indian

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Tarla Dalal

 04 March, 2025

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healthy carrot soup recipe | carrot and yellow moong dal soup | Indian style creamy carrot soup | easy healthy gajar ka soup | with 12 amazing images.

healthy carrot soup is an antioxidant filled soup for one and all. Learn how to make Indian style creamy carrot soup.

To make healthy carrot soup, combine the carrots, onions, moong dal and ¼ cup of water in a pressure cooker, mix well and pressure cook for 4 whistles. Allow the steam to escape before opening the lid. Keep aside to cool completely. Once cooled, transfer the mixture into a mixer and blend to a smooth purée. Transfer the mixture into a deep non-stick pan, add the milk, ½ cup of water, salt and pepper, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Serve hot.

This mildly-flavoured zero oil carrot and yellow moong dal soup is an ideal start to a light dinner. Carrots have a large amount of vitamin A, an excellent antioxidant that cleanses your body of free-radicals.

Prepared with low-fat milk, this easy healthy gajar ka soup features surprisingly low on the calorie meter too. Those aiming trimmed waistlines and looking forward to maintaining a healthy heart, can include this nourishing soup in their meals. The quercetin in onions will further promote production of HDL (good cholesterol) and lower total cholesterol in the body.

Thickened smartly with protein-rich moong dal, and flavoured with onions and black pepper, the Indian style creamy carrot soup is indeed a very tasty way to stay young and energetic. The moong dal is also a good source of calcium and phosphorus – the twin pillars of our bones. Not being strained, this soup lends 3.8 g fibre per serving too! That’s an additional health boost.

Enjoy healthy carrot soup recipe | carrot and yellow moong dal soup | Indian style creamy carrot soup | easy healthy gajar ka soup | with step by step photos and recipe below.

Carrot Soup, Gajar Soup Recipe recipe - How to make Carrot Soup, Gajar Soup Recipe

Preparation Time

10 Mins

Cooking Time

13 Mins

Total Time

23 Mins

Makes

4 servings

Ingredients

For Carrot Soup

Method

For carrot soup
 

  1. To make carrot soup, combine the carrots, onions, moong dal and ¼ cup of water in a pressure cooker, mix well and pressure cook for 4 whistles.
  2. Allow the steam to escape before opening the lid. Keep aside to cool completely.
  3. Once cooled, transfer the mixture into a mixer and blend to a smooth purée.
  4. Transfer the mixture into a deep non-stick pan, add the milk, ½ cup of water, salt and pepper,mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
  5. Serve the carrot soup hot.

Carrot Soup, Gajar Soup Recipe recipe with step by step photos

Like carrot soup

 

    1. Like healthy carrot soup recipe | carrot and yellow moong dal soup | Indian style creamy carrot soup | easy healthy gajar ka soup | then check our other low calorie Indian soups and some of our favourite soup recipes below.  
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Method for healthy carrot soup

 

    1. To make healthy carrot soup recipe | carrot and yellow moong dal soup | Indian style creamy carrot soup | easy healthy gajar ka soup | put the carrots in a pressure cooker. Carrots have the nutrient Beta Carotene which is a form of Vitamin A, helps prevent deterioration of the eye as one gets older and prevents night blindness. Carrot is great for the eyes.They relieve constipation, lower blood pressure, have fibre and lower cholesterol.

    2. Add the chopped onions.

    3. Add the yellow moong dal.

    4. Add 1/4 cup of water and mix well.

    5. Pressure cook for 4 whistles.

    6. Allow the steam to escape before opening the lid. Keep aside to cool completely.

    7. A faster way to cool the carrot soup mixture is to place it in a stainless steel plate under a fan. This is an optional tip.

    8. Once cooled, transfer the mixture into a mixer.

    9. Blend to a smooth purée.

    10. Transfer the mixture into a deep non-stick pan.

    11. Add the low fat milk. If not on a diet, then you can have regular milk. Milk and Low Fat Milk benefits : 1 cup of milk provides 70% of the Recommended Daily Allowance of Calcium. Milk promotes strong bones. The Calcium in Milk helps to protect your teeth against gum disease and keeps your jaw bone strong and healthy. Milk is low in carbs and therefore does not raise blood glucose levels.

    12. Add 1/2 cup of water.

    13. Add pepper.

    14. Add salt to taste.

    15. Cook healthy carrot soup | carrot and yellow moong dal soup | Indian style creamy carrot soup | easy healthy gajar ka soup | on a medium flame for 2 to 3 minutes, while stirring occasionally.

    16. Serve the healthy carrot soup | carrot and yellow moong dal soup | Indian style creamy carrot soup | easy healthy gajar ka soup | hot.

Low calorie healthy soup

 

    1. Multivitamin Carrot Soup - for healthy heart, diabetes and weight loss.

    2. This healthy carrot soup is a storehouse of vitamin A, which works as an antioxidant to add glow to your skin and build immune cells.

    3. With 71 calories and 0.2 g of fat, it is the perfect choice for weight watchers who yearn for a tasty soup minus too many calories. 

    4. The use of moong dal adds thickness to the soup along with protein, which satiates you for a long time.

    5. Moong dal is also a good source of vitamin B1, a nutrient necessary for energy metabolism.

    6. We have not strained the soup, so most of its fibre is intact. This helps to cleanse the system and prevent constipation.

Health Benefits of Carrot Soup

 

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy71 cal
Protein3.1 g
Carbohydrates14 g
Fiber3.8 g
Fat0.2 g
Cholesterol0 mg
Sodium47.8 mg

Click here to view Calories for Carrot Soup, Gajar Soup Recipe

The Nutrient info is complete

Your Rating*

user
Iqbal somara

March 13, 2025, midnight

user
Ingrid Exel

March 13, 2025, midnight

Would like to make your carrot soup. But as I am new to cooking with a pressure pot (Prestige 5,5 l, stainless steel), I am still quite insecure when using it. Now, I am wondering, if the 1/4 cup of water (together with the 2 cups of carrots, 1/2 cup of onions and 1tblsp of dal, as stated in you recipe) is enough liquid for my 5,5 l pot? Is my pot maybe too large to follow this recipe? Should I increase the amount of water to a total of 1 cup? Please advise. Thank you

user
Tarla Dalal

March 13, 2025, midnight

You can cook in 5.5 L pressure cooker. All you need to do is to add the ingredients in a steel container, cover it with a lid and proceed as per the recipe.

user
Lisa

March 13, 2025, midnight

Hi! Just wondering if this soup is good to freeze? I have a friend preparing for radiation and want to have some soups prepared for her and this one looks delicious!

user
Namrata gandhi

March 13, 2025, midnight

I have tired. It is good. But instead of onion what options ?

user
Tarla Dalal

March 13, 2025, midnight

Hi, You can add cauliflower or bottlegourd.

user
anjali Mishra

March 13, 2025, midnight

Just made it for dinner... nice thick creamy soup without calories.... must try

user
Tarla Dalal

March 13, 2025, midnight

Thanks Anjali. We are delighted you loved the Carrot Soup. Please keep posting your thoughts and feedback. Happy Cooking.

user
mohana.jo

March 13, 2025, midnight

Good soup

user
Foodie #587383

March 13, 2025, midnight

user
Tarla Dalal

March 13, 2025, midnight

Hi Foodie, we are delighted you loved the Carrot Soup recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.

user
saloni.vj

March 13, 2025, midnight

user
n_katira

March 13, 2025, midnight

Vitamin A rich soup for sparkling eyes....The sweetness of carrots is the most important flavour of this soup....Made without the use of oil, it's perfect for weight watchers....

user
Gandhi Dhwani

March 13, 2025, midnight

Healthy and tasty.. Its the perfect description for this soup..

user
n_katira

March 13, 2025, midnight

Thick carrot soup... perfect for weight watchers...the soup is not strained hence i just love this recipe...

user
Katrina Kap

March 13, 2025, midnight

Lajawab healthy soup

user
Pritam

March 13, 2025, midnight

user
Tarla Dalal

March 13, 2025, midnight

Thanks.

user
Foodie #666984

March 13, 2025, midnight

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