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Cheese and Vegetable Soup

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Tarla Dalal

 06 December, 2024

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The best soup for cheese lovers! Kids, especially will go ga-ga over this creamy, cheesy, delicious soup. A thick soup made with vegetable stock, this soup is also home to chunky veggies. With oodles of fresh cream and a generous garnish of grated cheese, the Cheese and Vegetable Soup is rich and pampering to the core.
Preparation Time

20 Mins

Cooking Time

22 Mins

Total Time

42 Mins

Makes

4 servings

Ingredients

Method

  1. Heat the butter in a non-stick kadhai, add the plain flour and sauté on a medium flame for 1 minute.
  2. Add all the vegetables, mix well and sauté on a medium flame for 2 minutes.
  3. Add the vegetable stock and salt, mix well and cook on a medium flame for 12 to 15 minutes or till the vegetables are cooked, while stirring occasionally.
  4. Add the fresh cream, parsley, pepper powder and cheese, mix well and cook on a medium flame for 3 to 4 minutes, while stirring continuously.
  5. Serve hot garnished with cheese.

Cheese and Vegetable Soup recipe with step by step photos

Nutrient values (Abbrv)per plate
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Your Rating*

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Dr Vaishali Raval

March 13, 2025, midnight

very easy and super tasty recipe.

user
Tarla Dalal

March 13, 2025, midnight

Hi, thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!

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Gandhi Dhwani

March 13, 2025, midnight

This soup is so different from the regular vegetable soups. If you love cheese, you are going to love this too! It has such a wonderful flavour of cheese and cream, that you simply fall in love with it.

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monsun

March 13, 2025, midnight

Nice soups

user
pranita deshpande

March 13, 2025, midnight

very nice soup

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