Sweet Corn and Capsicum Soup
by Tarla Dalal
5/5 stars 100% LIKED IT
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A typically Mexican Sweet Corn and Capsicum Soup, this has a distinct smoky flavour. Soft, yellow sweet corn tastes great just raw, so it naturally adds great value to this soup too.
Roasting capsicum on a direct flame imparts a unique flavour and taste to this soup. So, follow the exact procedure to whip up this scrumptious soup and I assure you a delightful experience.
A bowl of Sweet Corn and Capsicum Soup followed by a Burrito and serving of French-Casserole makes a satiating meal.
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Nutrient values (Abbrv) per serving
Energy | 64 cal |
Protein | 2.9 g |
Carbohydrates | 14.6 g |
Fiber | 1.7 g |
Fat | 0.1 g |
Cholesterol | 0 mg |
Sodium | 16.2 mg |
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6 FAVOURABLE REVIEWS
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Reviewed By
5 of 10 users found this review useful
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No review of this type was found
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