You are here: Home >  Course  >  Side Dishes  >  Indian Vegetarian Dips / Indian Sauces  >  Cheese Fondue, Indian Style Cheese Fondue

cheese fondue recipe | Indian style cheese fondue | quick cheese fondue without wine |


by
Cheese Fondue, Indian Style Cheese Fondue

4/5 stars  100% LIKED IT    10 REVIEWS ALL GOOD

Added to 122 cookbooks   This recipe has been viewed 144485 times

cheese fondue recipe | Indian style cheese fondue | quick cheese fondue without wine | with 12 amazing images.

cheese fondue recipe is an Indian style cheese fondue.

Cheese Fondue is a concept that originated in the Swiss, French and Italian communities, but gained popularity all over the world, so much that some countries celebrate a National Cheese Fondue Day! Indian style cheese fondue is one recipe that will definitely help in making your guests drool and be your fan! It is a perfect party starter recipe.

In fact, the phrase ‘melting pot of cultures’ might have originated from the cheese fondue custom because it is a potful that brings everybody together.

cheese fondue is a super easy and quick dip. All you need to make quick cheese fondue without wine is 4 ingredients. Indian style cheese fondue is made with processed cheese, butter, garlic and plain flour.

A special sauce of cheese, milk and garlic, the cheese fondue is traditionally served in a pot, into which people dip pieces of bread and devour joyfully! However, it is also perfectly suitable to serve it in small bowls as a dip for any finger food.

Enjoy cheese fondue recipe | Indian style cheese fondue | quick cheese fondue without wine | with detailed step by step recipe photos and video.

Add your private note

Cheese Fondue, Indian Style Cheese Fondue recipe - How to make Cheese Fondue, Indian Style Cheese Fondue

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 cup (14 tbsp )
Show me for cup

Ingredients

For Cheese Fondue
1/2 cup grated processed cheese
1 tbsp butter
1/2 tsp crushed garlic (lehsun)
1 tbsp plain flour (maida)
1 cup milk
1 tbsp white wine
salt and to taste

For Serving With Cheese Fondue
 herb bread
brun bread pieces
Method

For cheese fondue
    For cheese fondue
  1. To make cheese fondue, heat the butter in a broad non-stick pan, add the garlic and sauté on a medium flame for 30 seconds.
  2. Add the plain flour, mix well and cook on a medium flame for 30 seconds, while stirring continuously.
  3. Add the milk, mix well and cook on a medium flame for 1 to 2 minutes or till the mixture thickens and no lumps remain, while stirring continuously.
  4. Reduce the flame, add the white wine and cheese, mix well and cook on a slow flame for 3 minutes, while stirring continuously or till the mixture thickens.
  5. Add the salt and pepper and mix well.
  6. Serve the cheese fondue immediately with herb bread and brun pav pieces.

Cheese Fondue Video by Tarla Dalal

Cheese Fondue, Indian Style Cheese Fondue recipe with step by step photos

Like cheese fondue
  1. If you like cheese fondue recipe | Indian style cheese fondue | quick cheese fondue  without wine | given below is the list to similar recipes :

Method for cheese fondue
  1. To make cheese fondue recipe | Indian style cheese fondue | quick cheese fondue  without wine | heat the butter in a broad non-stick pan.
  2. Add the garlic which will perk up the flavour of our cheese fondue. 
  3. Sauté on a medium flame for 30 seconds.
  4. Add the plain flour which will help im thickening. 
  5. Mix well and cook on a medium flame for 30 seconds, while stirring continuously.
  6. Add the milk.
  7. Mix well and cook on a medium flame for 1 to 2 minutes or till the mixture thickens and no lumps remain, while stirring continuously.
  8. Reduce the flame, add the white wine and cheese.
  9. Mix well and cook on a slow flame for 3 minutes, while stirring continuously or till the mixture thickens.
  10. Add the salt and pepper.
  11. Mix cheese fondue | Indian style cheese fondue | quick cheese fondue  without wine | well.
  12. Serve cheese fondue | Indian style cheese fondue | quick cheese fondue  without wine | immediately with herb bread and brun pav pieces. 

FAQ for Indian style cheese fondue
  1. Q. Which Indian processed cheese can i use to make Indian style cheese fondue ? A. You can use Amul or Britannia cheese. 
  2. Q. Can i use any white wine to make Indian style cheese fondue? A. Yes, any white wine will work.

Nutrient values (Abbrv) per tbsp
Energy36 cal
Protein1.4 g
Carbohydrates1.4 g
Fiber0 g
Fat2.3 g
Cholesterol7.3 mg
Sodium45.4 mg

RECIPE SOURCE : Chips and DipsBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Cheese Fondue, Indian Style Cheese Fondue
5
Foodie #668899
 on 09 Jun 20 12:46 PM


very nice recipe. if you few basil leaves it tastes all the more better
Reply
Cheese Fondue ( Chips and Dips Recipe)
5
 on 31 Oct 16 08:12 PM


Any white wine is ok or only cooking wine?
Reply
| Hide Replies
Tarla Dalal    Hi Archana, any white wine is k.
Reply
02 Nov 16 08:37 AM
Cheese Fondue ( Chips and Dips Recipe)
5
 on 31 Oct 16 08:11 PM


By Processed cheese u mean the Amul tin cheese ??
Reply
| Hide Replies
Tarla Dalal    Hi Archana, Yes you can sue amul or britaania any cheese
Reply
02 Nov 16 08:35 AM
चीज़ फोन्ड्यु
5
Payal Parikh 86
 on 17 Jun 16 08:39 AM


I love this Cheese Fondue recipe, it is so perfect in taste and texture. I avoided the wine but yet it tasted so good, I served this for a party and all my friends went gaga over it....
Reply
Cheese Fondue ( Chips and Dips Recipe)
5
Foodie #629407
 on 28 Nov 15 10:00 AM


any sbustitute for wine (non alchologic substance)?
Reply
| Hide Replies
Tarla Dalal    That taste that wine gives cannot be replaced with anything. Instead you can omit it..
Reply
28 Nov 15 10:11 AM
Cheese Fondue ( Chips and Dips Recipe)
5
Margaret Langley
 on 28 Nov 15 09:50 AM


Fantastic receipe tasty and easy to make thanks
Edited after original posting.
Reply
| Hide Replies
Tarla Dalal    Thanks Margaret. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
Reply
28 Nov 15 09:59 AM
Cheese Fondue ( Chips and Dips Recipe)
4
Foodie #592851
 on 04 Sep 15 01:24 PM


Such a classy touch yet very well explained-- excellent as always
Reply
| Hide Replies
Tarla Dalal    Thanks. Please continue to review recipes which you have made and loved from tarladalal.com It will help thousands of food lovers to try the recipe based on your review.
Reply
04 Sep 15 03:31 PM
Cheese Fondue ( Chips and Dips Recipe)
5
Gandhi Dhwani
 on 10 Sep 14 03:07 PM


Now you dont have to wait long to go out and have cheese fondue. It tastes just like the one you get at exotic restaurants.So cheesy yet so tasty!
Reply
Cheese Fondue ( Chips and Dips Recipe)
5
Mruga D
 on 09 Feb 12 10:30 AM


This is a classic cheesy garlicky thick fondue. Add white wine to enhance the taste. The thicker the fondue is, the better it tastes so heat it up real good. Serve with hard bread. Easy to make.
Reply
Cheese Fondue ( Chips and Dips Recipe)
3
shreya_the foodie
 on 01 Dec 10 06:14 PM


This is a great recipe for cheese fondue cuz for the first time it worked for me!! Making fondue can be quite tricky, cuz you constantly need to stir till the lumps are out. I followed this recipe exactly and got great results! thanks.
Reply