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Quick Cheesy Fondue ( Microwave Recipes)

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Tarla Dalal

 06 December, 2024

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About Quick Cheesy Fondue ( Microwave Recipes) down arrow
Ingredients down arrow
Methods down arrow
Nutrient values down arrow
Cheese spread and milk combine to give a creamy fondue almost instantly. Fondue pots are available in cast iron and ceramic at specialty stores. I personally prefer to use the cast iron ones as the fondue does not stick down as in the ceramic pots. Sautéed vegetables like broccoli, potatoes, mushrooms and pickled olives make good accompaniments for the fondue.

Tags

Preparation Time

2 Mins

Cooking Time

4 Mins

Total Time

6 Mins

Makes

2 cups

Ingredients

Main Recipe

Method
Main procedure
  1. Dissolve the cornflour in 2 tablespoons of cold milk. Keep aside.
  2. Combine the butter and onions in a microwave safe bowl and microwave on high for 1 minute.
  3. Add the milk, cheese spread, cornflour mixture and salt. Mix well and microwave on high for 3 minutes stirring once in between.
  4. Sprinkle the pepper and mix well.

Quick Cheesy Fondue ( Microwave Recipes) recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per tbsp
Energy33 cal
Protein1.2 g
Carbohydrates2.1 g
Fiber0.1 g
Fat2 g
Cholesterol6.4 mg
Sodium61.7 mg

Click here to view Calories for Quick Cheesy Fondue ( Microwave Recipes)

The Nutrient info is complete

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