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Mushroom Oregano Open Toast Sandwich
Tarla Dalal
06 December, 2024
Table of Content
The Mushroom Oregano Open Toast Sandwich tastes so out of this world, you will find it hard to believe that you can resist it.
Other then sandwich you can enjoy mushrooms in Mushroom Schezuan Wrap , Mushroom Pizza , Mushroom and Coriander Subzi and Mushroom Brown Rice .
Tags
Preparation Time
15 Mins
Cooking Time
15 Mins
Total Time
30 Mins
Makes
4 open sandwiches
Ingredients
Main Ingredients
butter for spreading
For The Mushroom Oregano Topping
1 1/2 cups finely chopped mushrooms (khumbh)
1 1/2 tsp dried oregano
2 tbsp butter
1 cup finely chopped onion
2 1/2 tbsp plain flour (maida)
2 tsp finely chopped green chillies
salt to taste
For The Garnish
4 tsp finely chopped parsley
4 tbsp finely chopped tomato
Method
- Heat the butter in a broad non-stick pan, add the onions and sauté on a medium flame for 2 minutes or till they turn translucent.
- Add the plain flour and green chillies and sauté on a medium flame for 30 more seconds.
- Add the mushrooms, dried oregano and salt and sauté on a high flame for 4 to 5 minutes or till the mushrooms turn soft.
- Divide the topping into 4 equal portions and keep aside.
- Trim the edges of all the bread slices and discard them.
- Just before serving, toast the bread slices in a pop-up toaster until crisp and golden brown in colour and apply a little butter evenly on all the toasted bread slices. Keep aside.
- Place a toasted buttered bread slice on a clean, dry surface with the buttered side facing upwards and spread a portion of the mushroom oregano topping evenly over it.
- Garnish it with 1 tsp of parsley and 1 tbsp of tomatoes evenly over it.
- Repeat steps 3 and 4 to make 3 more open toasts.
- Serve immediately.
Mushroom Oregano Open Toast Sandwich recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 176 cal |
| Protein | 3.8 g |
| Carbohydrates | 22.1 g |
| Fiber | 0.9 g |
| Fat | 8.2 g |
| Cholesterol | 22.5 mg |
| Sodium | 81 mg |
Click here to view Calories for Mushroom Oregano Open Toast Sandwich
The Nutrient info is complete
Leena_Dhoot
March 13, 2025, midnight
Loved it!! thanks so much! its really easy to make and its super tasty!
Vinita_Raj
March 13, 2025, midnight
Lovely mushroom filling on crisp brown bread slices.
loves cooking
March 13, 2025, midnight
It's super tasty. I loved the mushroom filling. The crispy bread compliments filing. All the mushroom lovers will thoroughly enjoy it.
Foodsie
March 13, 2025, midnight
crunchy toasts lathered with the gooey mushroom topping and the refreshing flavors from the parsley and tomatoes... what an unusual combination of flavors and texture... a thoroughly divine indulgence...
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