Cheese and Apple Sandwich ( Finger Foods for Kids )

by Tarla Dalal

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Added to 30 cookbooks This recipe has been viewed 44778 times

The winning combination of cheese and apple slices is what makes this sandwich a favourite. You could use whole wheat or multi-grain bread for a healthier option, and pipe smiley faces with strawberry jam.

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Cheese and Apple Sandwich ( Finger Foods for Kids ) recipe - How to make Cheese and Apple Sandwich ( Finger Foods for Kids )

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Preparation Time: 5 mins Cooking Time: 10 mins Total Time: 15 mins 4Makes 4 sandwiches
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Ingredients

To Be Mixed Together For The Cinnamon Sugar
1 tbsp powdered sugar
1 tsp cinnamon (dalchini) powder

Other Ingredients
8 slices whole wheat bread
4 tsp soft butter
4 slices mozzarella cheese
8 apple slices , peeled

Method

Apply ½ tsp of butter on each bread slice and keep aside.
Place a bread slice on a clean, dry surface with the buttered side facing downwards and place a slice of cheese on it.
Place 2 slices of apple on the cheese slice and sprinkle ¼th portion of cinnamon sugar on it.
Top it with another bread slice with buttered side facing upwards.
Heat a non–stick pan tava (griddle) and cook on a medium flame till both the sides are golden brown in colour.
Repeat with the remaining ingredients to make 3 more sandwiches.
Cut each sandwich diagonally into 4 equal pieces and serve immediately.

Handy tip :

For an added appeal, you can make a facing apple slices and jam as shown in the image besides.

Nutrient values per sandwich

Energy	228 cal
Protein	7.3 g
Carbohydrates	36.1 g
Fiber	2.3 g
Fat	6.1 g
Cholesterol	5.5 mg
Vitamin A	135.4 mcg
Vitamin B1	0 mg
Vitamin B2	0 mg
Vitamin B3	0 mg
Vitamin C	0.5 mg
Folic Acid	13.3 mcg
Calcium	81.9 mg
Iron	2.2 mg
Magnesium	0 mg
Phosphorus	0 mg
Sodium	198.4 mg
Potassium	155.5 mg
Zinc	0.8 mg