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Sun Dried Tomatoes and Cheese Roll

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Tarla Dalal

 06 December, 2024

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Delicious cheese, olive and sun-dried tomato topped bread is perfect with pasta and would also double up as a welcome appetiser! cut this roll into bite size pieces. It is perfect for parties, buffets and to serve with pre-dinner drinks.
Preparation Time

5 Mins

Cooking Time

9 Mins

Total Time

14 Mins

Makes

6 rolls

Ingredients

Method
Handy tip
  1. If you are using sun-dried tomatoes preserved in olive oil, you do not have to soak them in water. Just drain the excess olive oil out.

  1. Cut each hot dog roll lengthwise into two.
  2. Divide the topping into 6 equal portions.
  3. Spread each portion of the topping on each cut side of the hot dog roll.
  4. Grease a baking tray with olive oil and bake in a pre-heated oven at 200°c (400°f) for 8 to 10 minutes or until the cheese has just melted.
  5. Cut into pieces and serve hot.

Sun Dried Tomatoes and Cheese Roll recipe with step by step photos

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