Noodles with Tomato and Cheese Sauce

by Tarla Dalal

Noodles with tomato and cheese sauce is a typical party serving, wherein cooked pasta is served with a choice of two sauces, one tangy and one creamy. Guests are offered a choice of picking between the sauces, as per their taste.

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Noodles with tomato and cheese sauce is a typical party serving, wherein cooked pasta is served with a choice of two sauces, one tangy and one creamy. Guests are offered a choice of picking between the sauces, as per their taste. While both sauces and the pasta are easy to prepare, i suggest spending a little time on a nice, attractive serving style.

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Noodles with Tomato and Cheese Sauce recipe - How to make Noodles with Tomato and Cheese Sauce

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Preparation Time: 5 mins Cooking Time: 22 mins Total Time: 27 mins 4Makes 4 servings
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Ingredients

For The Noodles
3 cups boiled hakka noodles

For The Tomato Sauce
7 small tomatoes
1/2 cup finely chopped onions
1/2 cup finely chopped carrot
2 tbsp finely chopped celery (ajmoda)
1 1/2 tbsp fresh cream
1/2 tsp chilli powder
1/2 tsp dried oregano or a pinch of (optional)
1 to 2 tsp sugar
1 tbsp oil
1 tbsp grated processed cheese
salt to taste

For The Cheese Sauce
3/4 cup cheese sauce

Method

For the tomato sauce

Put the tomatoes in a glass bowl and microwave on high for 3 to 4 minutes or until the skin is loosened.
Remove the skin and grate into a pulp. Add 1/2 teacup of water.
Put the oil in a glass bowl and microwave on high for about 12 seconds. Add the onion, carrot and celery and microwave on high for 40 to 45 seconds.
Add the tomato pulp, chilli powder, orengo, sugar and salt and microwave on high for 10 minutes, stirring once in-between after 5 minutes.
Add the cream and mix very well.

How to proceed

Put the noodles and the two sauces and grated cheese in individual serving dishes/bowls and let the guests help themselves to the noodles with desired toppings.

Nutrient values per serving

Energy	498 cal
Protein	15.5 g
Carbohydrates	79.5 g
Fiber	3.2 g
Fat	12.5 g
Cholesterol	18.8 mg
Vitamin A	1044.2 mcg
Vitamin B1	0.2 mg
Vitamin B2	0.1 mg
Vitamin B3	0.8 mg
Vitamin C	40.7 mg
Folic Acid	47 mcg
Calcium	215.5 mg
Iron	1.7 mg
Magnesium	0 mg
Phosphorus	0 mg
Sodium	462.7 mg
Potassium	273.9 mg
Zinc	0.2 mg