Grilled Feta and Pita Salad

by Tarla Dalal

add to my cookbook add to shopping list

Added to 15 cookbooks This recipe has been viewed 17391 times

Feta cheese, onions, tomatoes, cucumber, lettuce, olives, and parsley are combined and drizzled with roasted garlic dressing. A small portion of the salad is placed over grilled pita triangles to make a quick salad.

Add your private note

Grilled Feta and Pita Salad recipe - How to make Grilled Feta and Pita Salad

Tags

Preparation Time: 15 mins Cooking Time: 5 mins Total Time: 20 mins 4Makes 4 servings
Show me for servings

Ingredients

4 pita bread breads
1/4 cup thinly sliced onions
1/2 cup thinly sliced tomatoes
1/2 cup cucumber strips
1/2 cup torn mix lettuce
2 tbsp chopped cherry tomatoes
2 tbsp black olives
1 cup feta cheese cubes
1 tbsp chopped parsley

To Be Mixed Together For The Dressing
2 roasted garlic (lehsun) cloves , chopped
1 tbsp olive oil
2 tbsp lemon juice
salt and freshly ground black pepper powder to taste

Method

Grill the pita bread and cut each bread into 3 triangles. Keep aside.
Combine the vegetables and feta cheese with parsley and mix well.
Drizzle the dressing over the salad and toss well.
Arrange a portion of the salad on the grilled pita breads and serve immediately.