868 curd recipes

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Recipes using  curd
रेसिपी यूज़िंग दही - हिन्दी में पढ़ें (Recipes using curd in Hindi)
દહીંઉપયોગ કરીને વાનગીઓ - ગુજરાતી માં વાંચો (Recipes using curd in Gujarati)

2205 Curd, Dahi, Yogurt Recipes | Recipes using Dahi | Indian Curd Recipes |

Curd, Dahi, Yogurt Recipes | Recipes using Dahi | Indian Curd Recipes. Curd or dahi is an everyday Indian food. Sometimes, it is used to make raita, curd rice and other recipes, or it is just enjoyed plain. In whichever form it is consumed, it is one of the favorite foods of people across the country. While we know our dahi by the name of curd, people in other parts of the world usually call it yogurt. Curd has many health benefits from weight loss to being low in carbohydrates. 

Curds Recipes, Raitas

Palak RaitaPalak Raita

Rice preparations like Biryani and Pulao are incomplete without Raitas. Raita is a side-dish (Indian accompaniment) made using curd, vegetables or fruits or a combination of both, spices like cumin seeds powder and chilli powder. You can even enhance the flavor with the addition of finely chopped green chillies or coriander. There are basically two types of raita, sweet and savory. Raita recipes like the mango raita, pineapple raita are sweetened using powdered sugar. Palak raita, Boondi raitaTomato raita, Phudina raita are some of the famous raitas in India.

Curd Recipes Indian

KadhiKadhi

Kadhi is inseparable from the Gujarati cuisine. It is basically a wonderful sweet and spicy curd mixture thickened with gram flour. It is tempered with aromatic ingredients like cumin seeds, curry leaves, asafetida. In fact, the simple kadhi can be enhanced with the addition of pakoda, sprouts or any vegetables. Make varieties of Bhatia Kadhi, Punjabi Pakoda Kadhi, Dapka kadhi, Mooli Ke Patte Ki Kadhi from across all the communities and relish them with rice or khichdi.  Peanut Kadhi is a Faral recipe had during Janmashtami. You can find many kadhi recipes using curd below.

Recipes using curds in Chaats

Aloo Chaat
Aloo Chaat

Chaats are delectable snacks made with a myriad of ingredients ranging from vegetables, chutneys, crispy snacks like sev, paapdi and puri and tongue-tickling spice powders like cumin seeds powder, chili powder, black salt. You can even perk up simple chaats wit hthe addition of dahi to make popular Mumbai Chaat recipes like Dahi Batata PuriPapadi Chaat and Aloo Chaat. For a healthy office snack, try the Healthy Moong Chaat. We have lots of exciting chaat recipes using curds below. 

Seven steps to make the perfect curd

CurdCurd

1. Curd is made by adding a sample of curd (also known as curd culture, curd bacteria, lactic acid bacteria, etc.) to warm milk, and allowing the mixture to ferment in a closed container in a warm place till it sets firmly. In summer, it sets in around 5 hours; but in winter it takes longer, any time between 8 to 15 hours!

2. Curd sets faster when kept overnight in a warm place in a steel container.

3. At times, a pinch of sugar can be added to the milk before fermenting it, to make sure the resulting curd is not too sour.

4. Always cover the cultured milk with a lid, for it to set properly.

5. When adding the curd culture to the milk, make sure the milk is warm. If it is too cold, it will not set. If it is too hot, it will either curdle immediately or give you watery curds.

6. Use a whisk to combine the small curd sample with the milk, so that the sample disperses well and gives you a good thick curd.

7. The readymade ‘set curds’ available in India are often not useful as cultures to make homemade curd. So if you need a sample to make curds, try to buy natural curd from a local dairy or get a homemade sample from a friend.
 

Know more about recipes using curds

Curd is used widely across the world. It is relished just plain, enjoyed with toppings, made into a raita or used in other recipes. Creamy hung curd is also used to make delicious mithai like Shrikand. Many people also enjoy having a glass of plain or spiced buttermilk with their lunch. It is refreshing, cools the body and aids in digestion. 

1. Curds can be made with full-fat milk  or with cow’s milk. 


2. Some recipes like raita and buttermilk require fresh curds, while others like dhokla, handvo, kadhi, etc., require sour curds. 


3. Some recipes like Shrikand and sandwich spreads require hung curds. This is basically curd that is placed in a muslin cloth and hung from a hook or rod for at least one hour to drain the water completely. The resulting hung curd is really creamy and thick.

Shrikhand
Shrikhand

14 ways to have recipes using curds, yoghurt

 Curd is used to make several tasty dishes like:
1.Raitas
2.Kadhis
3.Chaats
4.Rice
5.Sandwiches
6.Dips
7.Tandoor items
8.Curries
9.Rava Idli
10.Dhoklas
11.Handvo
12.Buttermilk
13.Cakes
14.Desserts

 

Eggless Vanilla Sponge Cake Using CurdsEggless Vanilla Sponge Cake Using Curds

The most popular South Indian curd recipe, Curd Rice is a great comfort food. 

Health Benefits of Curd, Yoghurt, Dahi

1. Improves Digestion : Curd has very good bacteria for aiding digestion in the gut. However only 30% of the curd sold in the supermarkets have Probiotics added to them ( an ingredients that contains good live bacteria) which soothe the stomach. So look for Probiotic Curds in the supermarket as a much better choice than regular curds. Note that homemade curds will not have Probiotics added to them. 2. High in Protein : One cup of curds has 8.7 grams of protein. 3. Low Carbs : Following a low carb diet, have lots of curd. Once cup of curds has only 9 grams of carbs. Try our healthy Raitas. 4. Lactose Intolerant : There are some who are lactose intolerant to milk but okay with curd. It converts lactose present in milk to lactic acid making it easier to digest. 5. High in Calcium : Calcium is a mineral that makes bones stay strong. The human body consistently remove small amounts of calcium from our bones and that has to be topped up with Calcium rich foods. As we age, we need to eat foods high in calcium to make up for this lower absorption and to help maintain the bone strength gained in the former years. One bowl of curd has 426 mg of Calcium which is nearly 45% of RDA for an adult male. 6. Good for those with High Blood Pressure : Curds are rich in Potassium which will help balance the sodium levels in your body. 

Enjoy our Curd, Dahi, Yogurt Recipes | Recipes using Dahi | Indian Curd Recipes collection below. You may find our whisked curd recipes and article on hung curds recipes useful. 

Recipe# 1997

06 December, 2024

580

calories per serving

  • instant khatta dhokla recipe | khatta dhokla using idli batter | white dhokla using idli batter | with … More..

    Recipe# 5863

    06 December, 2024

    126

    calories per serving

  • An easy-to-make and wholesome whole wheat paratha with the zesty flavour of ginger, speckled with carom and sesame … More..

    Recipe# 7410

    06 December, 2024

    113

    calories per serving

  • Calcium laden lettuce and celery in a calcium rich curd dressing......... serves as a perfect accompaniment to any … More..

    Recipe# 649

    06 December, 2024

    0

    calories per serving

  • Lip-smacking ices made from protein and calcium-rich curds and nourishing fruits. More..

    Recipe# 4073

    06 December, 2024

    22

    calories per serving

  • peanut curd chutney | faral chutney | farali chutney for sabudana vada | healthy shingdana chutney | with … More..

    Recipe# 5218

    06 December, 2024

    64

    calories per serving

  • Perfect proportions of curds, cream and cheese make this creamy, yummy, tangy dip much tastier than plain cheese … More..

    Recipe# 1094

    06 December, 2024

    21

    calories per serving

    Recipe# 2112

    06 December, 2024

    40

    calories per serving

  • maida tandoori roti recipe | no yeast tandoori roti on tava | homemade butter tandoori roti | with … More..

    Recipe# 202

    06 December, 2024

    215

    calories per serving

  • Coconut milk is gifted with a mellow flavour and a creamy texture, which makes any dish it is … More..

    Recipe# 733

    06 December, 2024

    386

    calories per serving

  • dahi simla mirch ki sabzi recipe | dahiwale simla mirch | Indian capsicum curd curry | bell pepper … More..

    Recipe# 4397

    06 December, 2024

    116

    calories per serving

  • Whole moong, urad and masoor are pressure cooked with the channa and toovar dals, resulting in a nutritious … More..

    Recipe# 635

    06 December, 2024

    181

    calories per serving

  • instant rava appe recipe | instant vegetable rava appam | South Indian style rava appe | with 19 … More..

    Recipe# 7566

    06 December, 2024

    24

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  • bhatura recipe | bhatura with yeast | Punjabi bhatura | with 20 amazing images.Bhatura is a deep fried … More..

    Recipe# 2823

    06 December, 2024

    136

    calories per serving

  • paneer korma recipe | Mughlai style paneer korma | shahi paneer kurma | with 44 amazing images.shahi paneer … More..

    Recipe# 201

    06 December, 2024

    407

    calories per serving

  • Wanna be ‘the’ culinary goddess? This Bread Kofta Biryani helps you bag the crown. Please everyone with this … More..

    Recipe# 5988

    06 December, 2024

    302

    calories per serving

    Recipe# 2207

    06 December, 2024

    358

    calories per serving

  • garlic makai roti recipe | garlic makki roti | healthy masala makki roti | with amazing images. garlic … More..

    Recipe# 5931

    06 December, 2024

    102

    calories per serving

  • corn methi pulao recipe | methi makai pulao | sweet corn methi rice | with 26 amazing images.corn … More..

    Recipe# 147

    06 December, 2024

    227

    calories per serving

  • Methi is an ingredient normally used to make rotis and parathas , but usually it is either sautéed … More..

    Recipe# 6523

    06 December, 2024

    219

    calories per serving

  • walnut paneer puree for babies | paneer puree for babies and kids | how to make paneer puree … More..

    Recipe# 6286

    06 December, 2024

    62

    calories per serving

  • eggless lemon cake | Indian style lemon cake | vegetarian lemon cake | no egg lemon cake | … More..

    Recipe# 2819

    06 December, 2024

    332

    calories per serving

  • coconut kadhi recipe | Indian coconut milk kadhi | nariyal ki kadhi | kadhi with coconut milk | … More..

    Recipe# 2922

    06 December, 2024

    187

    calories per serving

    Recipe# 2223

    06 December, 2024

    340

    calories per serving

  • semolina and vermicelli idli recipe | Indian rava semiya idli | instant vermicelli idli | instant breakfast recipe … More..

    Recipe# 187

    06 December, 2024

    88

    calories per serving

  • instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva | with 29 amazing … More..

    Recipe# 5549

    06 December, 2024

    312

    calories per serving

  • A variation of the traditional kadhi, this combines well with steamed rice, papad and pickles to make a … More..

    Recipe# 4910

    06 December, 2024

    0

    calories per serving

  • Surprise your family by preparing these delicious naans right at home using everyday ingredients. You don’t even need … More..

    Recipe# 1405

    06 December, 2024

    138

    calories per serving

  • farali bhajiya recipe | farali suran pakora | vrat ke pakode | upvas pakoda | with 26 amazing … More..

    Recipe# 7727

    06 December, 2024

    0

    calories per serving

  • healthy chaas recipe | protein and calcium rich chaas | 2 ingredient chaas recipe | with 7 amazing … More..

    Recipe# 7627

    06 December, 2024

    117

    calories per serving

    126

    calories per serving

    instant khatta dhokla recipe | khatta dhokla using idli batter | white dhokla using idli batter | with … More..

    113

    calories per serving

    An easy-to-make and wholesome whole wheat paratha with the zesty flavour of ginger, speckled with carom and sesame … More..

    0

    calories per serving

    Calcium laden lettuce and celery in a calcium rich curd dressing......... serves as a perfect accompaniment to any … More..

    22

    calories per serving

    Lip-smacking ices made from protein and calcium-rich curds and nourishing fruits. More..

    64

    calories per serving

    peanut curd chutney | faral chutney | farali chutney for sabudana vada | healthy shingdana chutney | with … More..

    21

    calories per serving

    Perfect proportions of curds, cream and cheese make this creamy, yummy, tangy dip much tastier than plain cheese … More..

    215

    calories per serving

    maida tandoori roti recipe | no yeast tandoori roti on tava | homemade butter tandoori roti | with … More..

    386

    calories per serving

    Coconut milk is gifted with a mellow flavour and a creamy texture, which makes any dish it is … More..

    116

    calories per serving

    dahi simla mirch ki sabzi recipe | dahiwale simla mirch | Indian capsicum curd curry | bell pepper … More..

    181

    calories per serving

    Whole moong, urad and masoor are pressure cooked with the channa and toovar dals, resulting in a nutritious … More..

    24

    calories per serving

    instant rava appe recipe | instant vegetable rava appam | South Indian style rava appe | with 19 … More..

    136

    calories per serving

    bhatura recipe | bhatura with yeast | Punjabi bhatura | with 20 amazing images.Bhatura is a deep fried … More..

    407

    calories per serving

    paneer korma recipe | Mughlai style paneer korma | shahi paneer kurma | with 44 amazing images.shahi paneer … More..

    302

    calories per serving

    Wanna be ‘the’ culinary goddess? This Bread Kofta Biryani helps you bag the crown. Please everyone with this … More..

    102

    calories per serving

    garlic makai roti recipe | garlic makki roti | healthy masala makki roti | with amazing images. garlic … More..

    227

    calories per serving

    corn methi pulao recipe | methi makai pulao | sweet corn methi rice | with 26 amazing images.corn … More..

    219

    calories per serving

    Methi is an ingredient normally used to make rotis and parathas , but usually it is either sautéed … More..

    62

    calories per serving

    walnut paneer puree for babies | paneer puree for babies and kids | how to make paneer puree … More..

    332

    calories per serving

    eggless lemon cake | Indian style lemon cake | vegetarian lemon cake | no egg lemon cake | … More..

    187

    calories per serving

    coconut kadhi recipe | Indian coconut milk kadhi | nariyal ki kadhi | kadhi with coconut milk | … More..

    88

    calories per serving

    semolina and vermicelli idli recipe | Indian rava semiya idli | instant vermicelli idli | instant breakfast recipe … More..

    312

    calories per serving

    instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva | with 29 amazing … More..

    0

    calories per serving

    A variation of the traditional kadhi, this combines well with steamed rice, papad and pickles to make a … More..

    138

    calories per serving

    Surprise your family by preparing these delicious naans right at home using everyday ingredients. You don’t even need … More..

    0

    calories per serving

    farali bhajiya recipe | farali suran pakora | vrat ke pakode | upvas pakoda | with 26 amazing … More..

    117

    calories per serving

    healthy chaas recipe | protein and calcium rich chaas | 2 ingredient chaas recipe | with 7 amazing … More..

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