206 raw peanuts recipes
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612 raw peanuts recipes | Indian peanut recipes
612 raw peanuts recipes | Indian peanut recipes.
Raw Peanuts in Indian Cooking.
Peanut is not just another pulse! It holds a special place in the Indian kitchen. In fact, many people tend to allot one of the compartments of their masala box to the humble peanut as it is so frequently used in everyday cooking. not sure of this.
Shengdane Ani Vatane Chi Bhaji, Maharashtrian Peanut Green Pea Subzi
Peanut is readily available in grocery stores throughout the year. It is stocked abundantly in Indian kitchens and used in various ways. At the simplest, it can be boiled, seasoned with salt and enjoyed plain or with spices.
This is ok You can make a yummy chaat-like snack out of it, by mixing in murmura, chopped tomatoes, onions and coriander, with a squeeze of lemon to deliver the required zing. This is a popular roadside snack sold in beaches and parks! This snack is made with roasted and salted peanuts to my knowledge.
Groundnut Tikkis
In the kitchen it comes in handy, right from tempering to seasoning, and of course as the main ingredient.
Peanuts in North Indian Cuisine , Guj and Maharashtra in West
Dabeli with Homemade Dabeli Masala
Gujarati cuisine uses groundnut or peanut abundantly, right from the roadside snack Dabeli to the Gujarati Dal. In Maharashtra, it goes hand-in-hand with another favourite ingredient, sabudana.
From khichdi to vada, peanuts are used along with sago to provide the required crunch to complement the latter’s soft and chewy texture.
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Sabudana Khichdi
Peanut is also commonly used in Maharashtra to temper breakfast dishes like Upma and kanda poha. A good dose of roasted peanut is also added to Chivda to make it appealing to all. Groundnut also teams up with jaggery to make interesting sweet dishes.
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Kanda Poha
Not to forget the peanut chikki or crushed peanut chikki that is so popular in Maharashtra! Correct ..
all these are benefits of roasted and salted peanuts and not raw peanuts.
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Peanut Chikki
Main course dishes like Baghara Tamatar and the Punjabi Bharwan Baingan are also incomplete without peanuts.
Bharwan Baingan, Punjabi Bharwan Baingan Recipe
Peanut is also used on fasting days (in faraali food) as it is a permitted ingredient.
It is used in dishes like Upvaas Thalipeeth and Faraali Pattice.
Upvaas Thalipeeth
Peanuts in South Indian Cooking
Boiled peanuts are added to many South Indian subzis to catch up on the day’s protein requirements and to make the dish more appealing. It is also used in upmas, rice dishes, and much more. Try the Hyderabadi Mirchi ka Salan and South Indian Tomato Rice! this south indian cuisine.
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Mirchi ka Salan, Hyderabadi Mirchi Ka Salan Recipe
Snacks using peanuts like Besan Masala Groundnuts and Sukha Bhel are also extremely popular all over the country!
Sukha Bhel ( Mumbai Roadside Recipes)
Peanut basically has an ideal mix of flavour and texture, which adds a dash of excitement to any dish it is added to - be it a snack or a main course dish.
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So, definitely an ingredient worth stocking in the kitchen, and exploring further too…
Benefits of Peanuts
Peanuts : Peanuts contain Vitamin B1, Thiamine which helps form ATP (Adenosine triphosphate) which body uses for energy. A handful of peanuts gives you 7.3 grams of Protein. Peanuts, Almonds, Walnuts and Cashews are rich in Protein and healthy monounsaturated fats which won’t spike your blood sugar levels and good for a diabetic snack and healthy heart snack.
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Eating a handful of Peanuts a day is said to increase the good cholesterol (HDL) in your body which is good for heart health. Read 11 amazing benefits of peanuts.
Dry Peanut Chutney Powder, Maharashtrian Shengdana Chutney
Enjoy our 612 raw peanuts recipes | Indian peanut recipes below.
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rajgira upma recipe | healthy amaranth upma | rajgira vegetable upma | with 33 amazing images.healthy amaranth upma … More..
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sabudana vada recipe | Maharashtrian sabudana vada | how to make crispy sabudana vada | sago vada | … More..
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instant poha premix recipe | ready to eat poha mix | poha premix | with 21 amazing images.instant … More..
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yam fritters recipe | suran pakoda | Indian yam and onion fritters | tea time snack | with … More..
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sprouts and fruit bhel recipe | sprouted moong and fruit chaat | healthy puffed rice sprouts and fruit … More..
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A delectable snack made with flaked rice seasoned with a right blend of spices. Use a thin variety … More..
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A fantabulous salad of crunchy cucumber dotted with spicy, roasted sesame and crushed peanuts. A tempering of jeera … More..
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soya tikki recipe | sesame soya tikki recipe | mixed vegetable soya tikki | with 35 amazing images. … More..
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Thin, pungent sauces are commonplace in Oriental cuisine. But, this fabulous creation features a sauce that is both … More..
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Recipe# 1704
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Gojjus or pastes are a popular component of Andhra cuisine. These spicy pastes, made with a combination of … More..
Recipe# 7073
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Maharashtrian panchamrut recipe | panchamrut sweet and sour | spicy panchamrut | how to make panchamrut | with … More..
Recipe# 3556
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Add more fun to your Hakka noodle preparation by garnishing it with crushed peanuts. Simple though it sounds, … More..
Recipe# 2718
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Made in just 1 teaspoon of oil, this puffed cereal and cornflakes chivda is lighter and healthier than … More..
Recipe# 4057
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semiya upma recipe | wheat vermicelli upma | quick semiya upma with coconut | healthy wheat vermicelli recipe … More..
Recipe# 4836
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poha chivda | roasted poha chivda | thin poha chivda | maharashtrian poha chivda | with 14 images.Poha … More..
Recipe# 351
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Recipe# 1690
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Dainty pouches filled with spicy vegetables and tied with a blade of lemon grass.Gold Bags recipe - How … More..
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A medley of vegetables and paneer threaded on wooden skewers and flavoured with a sweet and spicy peanut … More..
Recipe# 859
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Time to make a culinary trip to Indonesia, with this scrumptious Gado Gado Salad! Loaded with colourful and … More..
Recipe# 4234
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sama pulao for vrat or upvas recipe | sama ke chawal ka pulao | vrat ke chawal ka … More..
Recipe# 6510
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Go thai, with this stir-fried noodle recipe! the unusual peanut butter based sauce adds a classy touch to … More..
Recipe# 4102
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dry karela chutney recipe | Indian bitter gourd chutney powder | hagalakayi chutney podi | with 28 amazing … More..
Recipe# 7703
06 December, 2024
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Here is a no-fuss meal with a south indian flavour. You will love the aroma and flavour brought … More..
Recipe# 6010
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kand stir fry recipe | Indian purple yam stir fry | kand and peanut stir fry | purple … More..
Recipe# 1538
06 December, 2024
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rajgira upma recipe | healthy amaranth upma | rajgira vegetable upma | with 33 amazing images.healthy amaranth upma … More..
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bean sprouts and capsicum salad recipe | Thai bean sprouts bell pepper salad | healthy bean sprouts salad … More..
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sabudana vada recipe | Maharashtrian sabudana vada | how to make crispy sabudana vada | sago vada | … More..
calories per serving
instant poha premix recipe | ready to eat poha mix | poha premix | with 21 amazing images.instant … More..
calories per serving
yam fritters recipe | suran pakoda | Indian yam and onion fritters | tea time snack | with … More..
calories per serving
sprouts and fruit bhel recipe | sprouted moong and fruit chaat | healthy puffed rice sprouts and fruit … More..
calories per serving
Yellu podi chithranna, flavoured with a special variety of malgapodi (chilli-based powder), is a raging contrast to the … More..
calories per serving
A delectable snack made with flaked rice seasoned with a right blend of spices. Use a thin variety … More..
calories per serving
A fantabulous salad of crunchy cucumber dotted with spicy, roasted sesame and crushed peanuts. A tempering of jeera … More..
calories per serving
Who can say no to Thai -style noodles, stir-fried with tofu and bean sprouts, laced with a tinge … More..
calories per serving
soya tikki recipe | sesame soya tikki recipe | mixed vegetable soya tikki | with 35 amazing images. … More..
calories per serving
Thin, pungent sauces are commonplace in Oriental cuisine. But, this fabulous creation features a sauce that is both … More..
calories per serving
rice noodles with vegetables | rice noodles with vegetables in Thai red curry sauce | with 24 amazing … More..
calories per serving
Gojjus or pastes are a popular component of Andhra cuisine. These spicy pastes, made with a combination of … More..
calories per serving
Maharashtrian panchamrut recipe | panchamrut sweet and sour | spicy panchamrut | how to make panchamrut | with … More..
calories per serving
Add more fun to your Hakka noodle preparation by garnishing it with crushed peanuts. Simple though it sounds, … More..
calories per serving
Made in just 1 teaspoon of oil, this puffed cereal and cornflakes chivda is lighter and healthier than … More..
calories per serving
semiya upma recipe | wheat vermicelli upma | quick semiya upma with coconut | healthy wheat vermicelli recipe … More..
calories per serving
poha chivda | roasted poha chivda | thin poha chivda | maharashtrian poha chivda | with 14 images.Poha … More..
calories per serving
Dainty pouches filled with spicy vegetables and tied with a blade of lemon grass.Gold Bags recipe - How … More..
calories per serving
A medley of vegetables and paneer threaded on wooden skewers and flavoured with a sweet and spicy peanut … More..
calories per serving
Time to make a culinary trip to Indonesia, with this scrumptious Gado Gado Salad! Loaded with colourful and … More..
calories per serving
sama pulao for vrat or upvas recipe | sama ke chawal ka pulao | vrat ke chawal ka … More..
calories per serving
Go thai, with this stir-fried noodle recipe! the unusual peanut butter based sauce adds a classy touch to … More..
calories per serving
dry karela chutney recipe | Indian bitter gourd chutney powder | hagalakayi chutney podi | with 28 amazing … More..
calories per serving
Here is a no-fuss meal with a south indian flavour. You will love the aroma and flavour brought … More..
calories per serving
kand stir fry recipe | Indian purple yam stir fry | kand and peanut stir fry | purple … More..
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