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396 carom seeds recipes
Last Updated : Apr 23,2024
અજમો રેસીપી - ગુજરાતી માં વાંચો (carom seeds recipes in Gujarati)
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Non- Fried Kachori ( Non- Fried Snacks ) by Tarla Dalal
Kachoris are a delight for the diner – nutritious and tasty at the same time. But the one black spot that usually mars the goodness of kachoris is that they are deep-fried. Here is a non-fried version of kachori that you’re sure to enjoy as much as the original. You can now indulge in the protein bo ....
Recipe #33265
Non- Fried Kachori ( Non- Fried Snacks )
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Gatte ki Kadhi ( Know Your Flours ) by Tarla Dalal
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry spices, which are steamed and then dunked into a yoghurt based curry. Enjoy this exotic dish either with puris or steamed rice.
Recipe #33144
Gatte ki Kadhi ( Know Your Flours )
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Baked Tortilla with Citrus Salsa ( Healthy Diabetic Recipe ) by Tarla Dalal
Time to tango with tangy oranges! This green and orange salsa not only looks good but also tastes good, and is healthy as well. There is a tinge of innovativeness at play too… salsa is usually made with tomatoes and capsicum, but here I have made it with citrus fruits.
This unique, light-baked ....
Recipe #33643
Baked Tortilla with Citrus Salsa ( Healthy Diabetic Recipe )
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Fried Arbi, Sukhi Arbi Fry by Tarla Dalal
fried arbi recipe |
chatpata arbi sabzi |
sukhi Rajasthani arbi fry |
colocasia fry |
taro fry | with 25 amazing images.
fried arbi recipe
Recipe #3872
Fried Arbi, Sukhi Arbi Fry
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Fansi Dhokli ( Gujarati Recipe) by Tarla Dalal
No reviews
fansi dhokli recipe |
Gujarati French beans sabzi |
healthy fansi dhokli | with 30 amazing images.
fansi dhokli recipe is a
Recipe #587
Fansi Dhokli ( Gujarati Recipe)
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Baby Corn Masala by Tarla Dalal
Baby corn, sliced onions and capsicum literally play together in this attractive, mouth-watering and crunchy dry subzi. Using coloured capsicums greatly enhances the visual appeal of this dish.
Recipe #22515
Baby Corn Masala
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Mooli ki Subzi by Tarla Dalal
Winters herald the coming of veggies in dessert-enveloped Rajasthan, and with it come delicacies such as the Mooli ki Subzi, made of radishes along with their leaves. This delicious duo is perked up with simple but aromatic seeds and spice powders. A pinch of baking soda is essential while cooking t ....
Recipe #3875
Mooli ki Subzi
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Healthy Oondhiya by Tarla Dalal
Startling though it may seem, here is a wonderful and healthy modification of the famous festive Gujarati dish which is ordinarily loaded with oil. I've changed this recipe and cut down on the oil along with the invisible fat which you get from coconut. The methi muthias added to this recipe are ba ....
Recipe #3569
Healthy Oondhiya
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Recipe #3895
Gatte ka Pulao, Rajasthani Gatte Ka Pulao
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Recipe #4251
Matar Paratha, Matar ka Paratha for Weight Loss
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Spicy Baby Corn Satay ( Healthy Starter Recipe ) by Tarla Dalal
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The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make starter. This satay is a great match even for dieters, since it is rich in fibre and calcium but low in calories.
Recipe #35027
Spicy Baby Corn Satay ( Healthy Starter Recipe )
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Missi Roti, Rajasthani Missi Roti by Tarla Dalal
Rajasthani missi roti recipe |
Rajasthani paratha |
masala besan roti |
missi roti on tava dhaba style | with 17 amazing images.
Rajasthani missi roti recipe |
Recipe #3888
Missi Roti, Rajasthani Missi Roti
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Recipe #228
Punjabi Missi Roti, How To Make Punjabi Missi Roti
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Green Peas Paratha for Diabetics, Weight Loss, Heart by Tarla Dalal
healthy green pea paratha recipe |
matar paratha for weight loss, acidity |
diabetic green pea paratha | with amazing 25 images.
healthy green pea paratha are sustaining and wholesome. Pur ....
Recipe #3496
Green Peas Paratha for Diabetics, Weight Loss, Heart
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Paneer Chana Seekh Kebab ( Paneer Snacks ) by Tarla Dalal
A delicate combination of grated paneer and chana dal, with a faint trace of carom seeds! relish these seekh kebabs with mint chutney and a dip of your choice.
Recipe #32944
Paneer Chana Seekh Kebab ( Paneer Snacks )
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Stuffed Spinach Pakoda by Tarla Dalal
Rectangular blocks of paneer, carefully enveloped in spinach leaves, dipped in a spicy bengal gram batter and deep-fried.
Recipe #32948
Stuffed Spinach Pakoda
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Crispy Masala Puri, Jar Snack, Tea Time by Tarla Dalal
crispy masala puri recipe |
Gujarati kadak puri |
Indian jar snack |
tea time snack | with 27 amazing images.
crispy masala puri recipe |
Guja ....
Recipe #33160
Crispy Masala Puri, Jar Snack, Tea Time
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Oondhiya, Microwave Oondhiya by Tarla Dalal
Oondhiya is an ever-popular
Gujarati delicacy of veggies and methi muthias cooked with a powerful, freshly-prepared masala. While it takes a little time to prepare the vegetables, the rest of the process is made easier in this recipe using the microwave oven.
....
Recipe #2759
Oondhiya, Microwave Oondhiya
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Ajwain and Turmeric Milk by Tarla Dalal
ajwain and turmeric milk recipe |
haldi ajwain ka doodh |
haldi ajwain milk for cold and cough |
ajwain in golden milk | with 8 amazing images.
ajwain and turmeric milk ....
Recipe #4231
Ajwain and Turmeric Milk
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Recipe# 507
16 May 10
Nacho Grande by Tarla Dalal
A mexican snack, popular with youngsters.
Recipe #507
Nacho Grande
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Gathiya, Gujarati Gathiya by Tarla Dalal
gathiya recipe |
Gujarati style gathiya |
Indian namkeen jar snack | with 26 amazing images.
Tea-time becomes more than perfect when it features
gathiya and jalebis . Learn how to make
Recipe #2425
Gathiya, Gujarati Gathiya
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Protein Cup Cakes, Protein Rich Recipe by Tarla Dalal
Protein cup cakes, one need to have short and frequent meals while pregnant to provide a constant source of energy and nutrients, these protein cup cakes are just right to do so. Add peanuts if you wish to increase the protein content further.
Recipe #33258
Protein Cup Cakes, Protein Rich Recipe
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Nimbu Adrak ka Achaar by Tarla Dalal
No reviews
This quick recipe of one of the easiest and most economical
pickles to make and is used by most
Punjabi households.
Lemon juice and salt act as a preservative in th ....
Recipe #3414
Nimbu Adrak ka Achaar
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Kashmiri Rotis by Tarla Dalal
Wheat flour is combined with aromatic spices to make these delicious rotis. The whole spices used for this roti are roasted and coarsely ground to enhance the individual flavour of each and every spice used. These rotis are so delectable that they can be eaten on their own or with a sweet and sour ....
Recipe #3009
Kashmiri Rotis
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Soya
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