You are here: Home> Course >  Biryani Recipes for Indian Dinner, Rice Pulao >  Indian Dinner >  Paneer Rice, Microwave Recipe

Paneer Rice, Microwave Recipe

Viewed: 40659 times
User 

Tarla Dalal

 06 December, 2024

Image
5.0/5 stars   100% LIKED IT Login Favourites 1 REVIEWS ALL GOOD

Table of Content

Entice your senses with this tongue-tickling Paneer Rice, which is nevertheless very easy to make using the microwave oven.

Succulent paneer and crunchy capsicums team up with a range of common but tasty ingredients like tomato puree and garam masala to make a delectable rice dish.

You will surely enjoy the rich mouth-feel and spicy flavour of this dish. A cup of raita makes it all the more interesting!

Try other microwave recipes like Oondhiya or Mug Pizza .
Preparation Time

15 Mins

Cooking Time

17 Mins

Total Time

32 Mins

Makes

4 servings

Ingredients

Method

  1. Clean and wash the rice. Soak in enough water for 30 minutes. Drain and keep aside.
  2. Combine the oil, onion, garlic paste, ginger paste and green chillies in a microwave safe bowl and microwave on high for 2 minutes.
  3. Add the tomato purée, garam masala, chilli powder, capsicum, rice and salt, mix well and microwave on high for 1 minute.
  4. Add 2 cups of hot water, mix well and microwave on high for 12 minutes, while stirring it twice in between.
  5. Add the paneer and coriander, mix well and microwave on high for 2 minutes.
  6. Serve hot.

Paneer Rice, Microwave Recipe recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy333 cal
Protein8.3 g
Carbohydrates38.8 g
Fiber2.6 g
Fat16.1 g
Cholesterol0 mg
Sodium6.6 mg

Click here to view Calories for Paneer Rice, Microwave Recipe

The Nutrient info is complete

Your Rating*

user
priyal

March 13, 2025, midnight

This rice recipe is made in a jiffy in a microwave, it is spicy and just tasted soo good, my parents and friends all enjoyed it fully....

user

Related Recipes

Follow US

Recipe Categories