Mushroom Canapes


by
Mushroom Canapes

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 117 cookbooks   This recipe has been viewed 54623 times

A scrumptious mixture of onions, green chillies and mushrooms sautéed in butter, in a white sauce like base, perked up with herbs, is at the heart of this amazing starter. This succulent topping is loaded onto toasted bread just before serving, so that the bread remains crisp. Indeed, these dainty Mushroom Canapes are a pleasure to behold and a delight to bite into! A good starter recipe for a Cocktail Party .

Add your private note

Mushroom Canapes recipe - How to make Mushroom Canapes

Preparation Time:    Cooking Time:    Total Time:     8Makes 8 canapes
Show me for canapes

Ingredients
2 toasted brown bread slices

For The Mushroom Filling
1/2 cup finely chopped mushrooms (khumbh)
2 tsp butter
1/4 cup finely chopped onions
1/2 tsp finely chopped green chillies
1 tsp plain flour (maida)
salt to taste
1/4 cup milk
1/4 tsp dried oregano
1 tbsp finely chopped parsley
Method

For the mushroom filling

    For the mushroom filling
  1. Heat the butter in a broad non-stick pan add the onions and green chillies and sauté on a medium flame for 1 minute, while stirring occasionally.
  2. Add the mushrooms, plain flour and salt and sauté on a medium flame for 1 to 2 minutes.
  3. Add the milk , mix well and cook on a medium flame for 2 minutes.
  4. Add oregano and parsley, mix well and keep aside.

How to proceed

    How to proceed
  1. Cut each toasted bread slice into 4 squares, top each square with 1½ tsp of the prepared mushroom filling.
  2. Serve immediately.


Nutrient values per canape
Energy18 cal
Protein0.5 g
Carbohydrates1.4 g
Fiber0.1 g
Fat1 g
Cholesterol0 mg
Vitamin A42.3 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.2 mg
Vitamin C1.5 mg
Folic Acid3.2 mcg
Calcium16.5 mg
Iron0.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium8.1 mg
Potassium33.5 mg
Zinc0.1 mg

Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Mushroom Canapes
5
 on 23 Aug 15 01:44 AM


Amazing recipe.....
Mushroom Canapes
5
 on 10 Aug 15 04:43 PM


mushroom canapes.. i love mushrooms a lot.. and these bite size canapes.. has made my parties and snack time a great hit.. the perfectly cooked mushroom.. and the dash of parsely and oregano.. just gives a different taste to the canapes.. It is also has a white sauce base which keeps it moist..