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Bean Sprout and Macaroni Salad

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Tarla Dalal

 06 December, 2024

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Bring a splash of colours to your table with this multi-textured, excitingly-flavoured salad! The Bean Sprout and Macaroni Salad is a satiating salad of cooked macaroni tossed with crunchy veggies and succulent cheese.

Bean sprouts give the salad a nice bite, while tomatoes give it a juicy dimension. Chilling the salad helps to enhance the textures and tastes of the ingredients making it a tremendously exciting treat.

A tangy and garlicky olive oil dressing gives the salad a perfect flavour and appetizing aroma, which everyone is sure to love!

You will also relish other salads like the Pear Spinach and Bean Sprouts Salad or Pasta and Vegetable Salad
Preparation Time

10 Mins

Cooking Time

None Mins

Total Time

10 Mins

Makes

4 servings

Ingredients

Method

  1. Combine all the ingredients in a deep bowl and mix well.
  2. Add the prepared dressing and toss well.
  3. Serve immediately.

Bean Sprout and Macaroni Salad recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy148 cal
Protein21.2 g
Carbohydrates13.4 g
Fiber1 g
Fat7.4 g
Cholesterol19.3 mg
Sodium242.5 mg

Click here to view Calories for Bean Sprout and Macaroni Salad

The Nutrient info is complete

Your Rating*

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Aman Kulkarni

March 13, 2025, midnight

The mustard and vinegar to be added to the dressing tasted sweet and sour which was a contributing factor to the dish

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