Main Ingredients

3 cups boiled and chopped potatoes

2 tbsp oil

1 tbsp roughly chopped green chillies

1/4 cup finely chopped coriander (dhania)

2 tbsp finely chopped mint leaves (phudina)

2 tsp chopped ginger (adrak)

1/2 tsp green chilli paste

1 tbsp lemon juice

salt to taste

For The Garnish

1 tbsp finely chopped coriander (dhania)