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254 brinjal recipes
Last Updated : Feb 02,2024
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Recipe# 15672
11 Jan 05
Jain Pav Bhaji by Pratitikaka
No reviews
Jain pav bhaji is a Jain style prepared bhaji recipe without any use of garlic or onions. This Jain bhaji is then served hot with dollops of butter as topping along with buttered pavs.
Recipe #15672
Jain Pav Bhaji
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Recipe #260
Jhat Pat Baingan Sabzi, Indian Brinjal Bhaji
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Recipe# 10330
15 Aug 02
Khatte Baigan by anamika2
No reviews
One thing to note is that you will need to put lot of oil to cook this vegetable, else it does not taste good.also, a good amount of imli to get the khatta(sour) taste
Recipe #10330
Khatte Baigan
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Recipe# 16105
27 Aug 05
Khatte-mitthe Brinjal by monika242
No reviews
A vegetable treat, khatte mitthe brinjal has brinjals or baigan chpped and then cooked in a combination of Indian spice powders like red chilli powder, coriander powder, dry mango powder, garam masala,etc. A true culinary delight, the sweet and sour taste of this brinjal recipe makes it a popular re ....
Recipe #16105
Khatte-mitthe Brinjal
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Recipe# 35983
16 Nov 20
Khichadi Casserole by damyantiben
No reviews
An aromatic khichadi baked and served in a casserole.
Recipe #35983
Khichadi Casserole
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Khuswale Baingan by Tarla Dalal
No reviews
Curds and onions add zing to this baingan recipe. Teamed with steamed rice it forms a meal that will be fondly remembered by your taste buds.
Recipe #22493
Khuswale Baingan
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Recipe# 9316
06 Jun 01
Kothsu by subni
No reviews
This can also be served with rice.
if refrigerated in an air tight container, it can be reheat and used for 3 days.
Recipe #9316
Kothsu
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Recipe# 8767
29 Sep 11
Lasuni Baingan by Arun
No reviews
I learnt this recipe from a indian doctor working in singapore. I have adjusted the recipe a bit to add a twist to the fresh garlic taste.
Recipe #8767
Lasuni Baingan
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Recipe# 14932
17 Aug 11
Maharashtra Special Bharleli Vaangi by vinodsharma
No reviews
Bharleli vaangi - maharashtrian dist is a maharashtrian recipe of cooking the brinjal or vangi which are slit and then filled with a delectably spicy filling and then cooked in hot oil with select spices. Enjoy with bhakri or rotli.
Recipe #14932
Maharashtra Special Bharleli Vaangi
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Recipe# 33843
06 Dec 10
Maldivian Veg Curry by Kanuhura, Maldives
No reviews
Redolent with the exotic flavours of the island.
Recipe #33843
Maldivian Veg Curry
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Recipe# 14365
06 Jan 03
Masala Baigan by ruc_food
No reviews
A spicy baigan masala is simply a lip smacking vegetable recipe with the brinjals which are slit and coated with masalas and then shallow fried. A main course dish to be served with lentils and roti.
Recipe #14365
Masala Baigan
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Recipe# 10105
27 Dec 03
Masala Bhaat - Sk by sumagandlur
No reviews
An unique main course recipe, Masala bhat(rice) is basically rice cooked with masaledaar spices, onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe #10105
Masala Bhaat - Sk
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Recipe# 10096
03 Oct 11
Masala Bhat By Tiwari_anuja by tiwari_anuja
No reviews
An unique main course recipe, masala bhat(rice) is basically rice cooked with masaledaar spices,onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe #10096
Masala Bhat By Tiwari_anuja
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Recipe# 14772
02 Feb 02
Masala Khichadi By kabaria_kalpana by kabaria_kalpana
No reviews
one of the most popular rice and lentil based recipe,Masala khichadi is quite simple to prepare and brings a nice variation to the typical dal-chawal fare. The masala added to khichadi complement each other just aptly and is best served with curds and roasted papad as meal.
Recipe #14772
Masala Khichadi By kabaria_kalpana
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Recipe# 14001
02 Aug 02
Masale Wale Began by meenalrajbanshi
No reviews
Masala wale began is a tempting stuffed brinjal or baingan recipe with masalas filled in the slits o the began. A so icy and delectable brinjal preparation, masala began renders a traditional Indian flavour to the dish and is best paired with roti and raita.
Recipe #14001
Masale Wale Began
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Recipe# 14019
28 May 02
Meal In One by vishakha_p
No reviews
An assortment of vegetabes. rasam rice and lentils all cooked together with an array of spice powders make the delicious meal in one , a must try dish in your menu. Enjoy the meal in one recipe hot with buttermilk to complete a great meal in style.
Recipe #14019
Meal In One
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Recipe# 31108
21 Dec 12
Mediterranean Vegetable Pie by Tarla Dalal
No reviews
A rich tomato pastry base topped with a mouth-watering selection of vegetables and cheese, this delectable dish will excite your taste buds and set your gastronomic juices working in overdrive!
Recipe #31108
Mediterranean Vegetable Pie
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Recipe# 16343
30 Sep 18
Methi Brinjal Dry Sabji by chitvish
No reviews
A mix of brinjals and fenugreek leaves cooked with chillies, mustard seeds, khus-khus and dhania.
Recipe #16343
Methi Brinjal Dry Sabji
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Recipe# 13266
07 Oct 11
Methi Saag by preetisain
No reviews
Methi saag is a traditional north indian punjabi vegetable dish with fenugreek greens. The spicy and rich methi saag is best paired with rotis and is a delicious way of sneaking in health on the plate.
Recipe #13266
Methi Saag
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Recipe# 15929
07 Oct 11
Micro Stuffed Brinjal by chitvish
No reviews
Simply stuff the slit brinjals with spice powders and place them in a microwave till done. Serve this masaledaar micro stuffed brinjal dish with roti.
Recipe #15929
Micro Stuffed Brinjal
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Recipe# 9377
16 Mar 05
Mini Eggplant Pizzas by mugdhamayuri
No reviews
You can salt the eggplant slices and set aside for 30 min if you find them bitter. this will remove the bitter juices from the eggplants.
Recipe #9377
Mini Eggplant Pizzas
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Recipe# 38644
01 Aug 13
Mix Veg Curry by Sandipan
No reviews
A wonderful dish with the goodness of your favorite veggies. There is no unified set of vegetables that we need to make this recipe. This dish can be prepared with seasonal veggies or with the ones we like. In my case i have used potato, beans and brinjal. Lots of variations can be made to this dish ....
Recipe #38644
Mix Veg Curry
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Recipe# 13498
02 Feb 17
Mixed Veg Spicy Rice, Kadamba Saadam by nirsam
No reviews
Mixed veg spicy rice (kadamba saadam) is A South Indian rice preparation with a medley of rice, vegetable, coconut and spice powders. A spicy and taste bud tingling pulao recipe, this mixed veg spicy rice is best enjoyed with curd and roasted papad.
Recipe #13498
Mixed Veg Spicy Rice, Kadamba Saadam
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Recipe# 10044
07 Oct 11
Mixed Vegetable Chutney by likalika
No reviews
Tasty for dipping for vadas, chapathis, hot rice with ghee. Even idlis, dosas for a change rather the same old coconut chutney.
Recipe #10044
Mixed Vegetable Chutney
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Soya
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