237 cardamom recipes

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1682 Cardamom recipes | Indian elaichi recipes |
Cardamom recipe collection. elaichi Indian reicpes. Cardamom is a spice that most predominantly grown in India (where it is known as Elaichi) and Indonesia. Being one of the most ancient spices in the world, it is sometimes referred to as the queen of spices and is also considered to be one of the most expensive spices around the world.
There are 2 types of cardamom – green and black.
The green one has an outer shell with small seeds inside it. Adding cardamom to your food gives it a royal touch because of the different aroma and taste it brings to the dish.
Cardamom Recipes for Desserts
The best thing about elaichi is that even a little goes a long way. The spice is so strong that even a pinch makes a world of difference to the food.
Saffron and nutmeg together with cardamom makes the ultimate trio of spices, especially for Indian Desserts. Whether it's a dry sweet like Amrit Peda or a something like Basundi, cardamom goes with both.
Even though used in so many types of sweets, it reacts differently and does not let any two desserts taste the same. The most known dessert with cardamom would be the Indian response to ice-cream – Malai Kulfi – which is made with simple ingredients milk, condensed milk and corn flour.
Moreover, cardamom is also preferred as a garnish over certain sweets like Jalebis. This shows the versatility of cardamom in dessert preparation.
Indian Cardamom Recipes
Mughlai Vegetable Biryani Recipe
In India, cardamom forms a part of the masala spice mixture that is used in daily cooking. An array of Punjabi dishes and vegetable subzis used either whole pods or ground cardamom to flavor their dishes.
Just like Indian desserts have a trio of spices, in Indian savory food there is – cardamom, cinnamon and cloves. Paneer makhani, the most quintessential Punjabi dish, flavors itself with these wholes spices. This wonderful trio is also used in Dal Makhani.
Cardamom does not limit itself to Punjabi flavors, it is used in Mughlai, Maharashtrian and even south Indian food. Adding whole spices to Mughlai Vegetable Briyani lifts the whole flavor of the dish.
Mughlai Vegetable Biryani Recipe
A traditional Maa ki Dal also has a hint of cardamom in it but not enough to overpower the other tastes. While whole cardamom pods are used in vegetable dishes with gravies, cardamom powder is used in dry subzis and also in kebabs.
Elaichi is an important ingredient in Masala Chai. A steaming cup of masala chai is what every Indian loves the most. Another drink where cardamom is famous is Kashmiri Kahwa.
Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder
It is also used in to make sweet parathas called Puran Polis, to cut through the sweetness of it.
International Cardamom Recipes
Combining peppercorns, chili, cloves, cumin etc with cardamom makes a tasty Lebanese Spice powder called Baharat. Not only is it used in Indian sweets but also used all around the world to make different types desserts like this Almond Pistachio Praline Triangles.
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Cardamom is one such spice where it is impossible to list down all the recipes it is used in and hence we have provided a gist of it above.
Elaichi Tea, Indian Cardamom Tea, Elaichi Chaa
If you want to know more about the Uses of Cardamom, then you can check out our article on that.
Look here for cardamom powder recipes.
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Enjoy the cardamom recipe collection, elaichi Indian reicpes, scroll down below for more.
A traditional parsi dish. As the name says, it is an interesting combination of five varieties of dhan … More..
Recipe# 3246
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Punjabi malai kofta curry recipe | restaurant style paneer kofta gravy | creamy kofta balls curry | with … More..
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shahi pulao | shahi veg pulao | mughlai shahi pulao | how to make shahi pulao | with … More..
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Recipe# 2255
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All the goodness of ice-cream flavoured with paan. A digestive dessert. More..
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red gravy premix recipe | instant spice mix for gravy | red gravy premix with paneer masala | … More..
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A delicious curry that will ‘wow’ your family and friends! A mélange of chopped veggies are cooked with … More..
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Brinjal has a unique flavour that is enhanced by the masala used in this dish. Grind the masala … More..
Recipe# 4162
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Health and taste, this subzi gives you the best of both worlds. You can grind the masala and … More..
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You are sure to have tried cashew pulao, but how about Almond Biryani? An innovative rice preparation rich … More..
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A spicy curry that characterises the fiery weather and dynamic temperament of tamilnadu. The chettinad style is one … More..
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In two minds whether to please the youngsters by serving a lavish cake for dessert, or appease the … More..
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A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..
Recipe# 5720
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Not too fond of spinach? chop them and cook them with pressure-cooked masoor dal. Tamarind, ginger, chilies and … More..
Recipe# 5811
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Tendli bhaat, nutritious tendli comes together with spicy rice for a delicious change from the usual rice and … More..
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Why do we bother with so many katoris for every meal? a gravy for flavour, veggies for good … More..
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kumbh palak recipe | mushroom spinach Indian curry | healthy palak mushroom sabzi | with 30 amazing images. … More..
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Perfectly cooked basmati rice, dotted with vibrant green peas and soft paneer cubes, is layered with a succulent … More..
Recipe# 2729
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Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. … More..
Recipe# 3375
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palak khichdi | palak dal khichdi | how to make palak khichdi | with 35 amazing imagesTiring day … More..
Recipe# 6416
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chana paneer recipe | chole paneer | chole paneer masala | chana masala with paneer | with 36 … More..
Recipe# 4299
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kachhe kele ke kofte recipe | kela kofta curry | Mughlai raw banana kofta curry | kachchaa kela … More..
Recipe# 291
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Recipe# 1444
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This fantabulous recipe using matki is so tasty that you will soon want to prepare the same dish … More..
Recipe# 2563
06 December, 2024
calories per serving
calories per serving
A traditional parsi dish. As the name says, it is an interesting combination of five varieties of dhan … More..
calories per serving
Punjabi malai kofta curry recipe | restaurant style paneer kofta gravy | creamy kofta balls curry | with … More..
calories per serving
A green paste of coriander, cooked with coconut milk and spices results in a lip-smacking hariyali curry, which … More..
calories per serving
vegetable bhuna masala recipe | restaurant style veg bhuna masala | healthy veg bhuna masala | with 42 … More..
calories per serving
white gravy recipe | Indian basic white gravy | how to store white gravy | with 19 amazing … More..
calories per serving
shahi pulao | shahi veg pulao | mughlai shahi pulao | how to make shahi pulao | with … More..
calories per serving
All the goodness of ice-cream flavoured with paan. A digestive dessert. More..
calories per serving
red gravy premix recipe | instant spice mix for gravy | red gravy premix with paneer masala | … More..
calories per serving
A delicious curry that will ‘wow’ your family and friends! A mélange of chopped veggies are cooked with … More..
calories per serving
A delightful combination of five dals, simmered with not just whole spices but a bouquet of aromatic spice … More..
calories per serving
Brinjal has a unique flavour that is enhanced by the masala used in this dish. Grind the masala … More..
calories per serving
Health and taste, this subzi gives you the best of both worlds. You can grind the masala and … More..
calories per serving
quick potato curry recipe | pressure cooker aloo sabzi | instant dum aloo | with 34 amazing images.pressure … More..
calories per serving
More..
calories per serving
You are sure to have tried cashew pulao, but how about Almond Biryani? An innovative rice preparation rich … More..
calories per serving
A spicy curry that characterises the fiery weather and dynamic temperament of tamilnadu. The chettinad style is one … More..
calories per serving
In two minds whether to please the youngsters by serving a lavish cake for dessert, or appease the … More..
calories per serving
A luxuriously rich recipe of deep-fried koftas reinforced with the goodness of greens like spinach, coriander and fenugreek, … More..
calories per serving
Not too fond of spinach? chop them and cook them with pressure-cooked masoor dal. Tamarind, ginger, chilies and … More..
calories per serving
Tendli bhaat, nutritious tendli comes together with spicy rice for a delicious change from the usual rice and … More..
calories per serving
Why do we bother with so many katoris for every meal? a gravy for flavour, veggies for good … More..
calories per serving
kumbh palak recipe | mushroom spinach Indian curry | healthy palak mushroom sabzi | with 30 amazing images. … More..
calories per serving
Perfectly cooked basmati rice, dotted with vibrant green peas and soft paneer cubes, is layered with a succulent … More..
calories per serving
Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. … More..
calories per serving
palak khichdi | palak dal khichdi | how to make palak khichdi | with 35 amazing imagesTiring day … More..
calories per serving
chana paneer recipe | chole paneer | chole paneer masala | chana masala with paneer | with 36 … More..
calories per serving
kachhe kele ke kofte recipe | kela kofta curry | Mughlai raw banana kofta curry | kachchaa kela … More..
calories per serving
This fantabulous recipe using matki is so tasty that you will soon want to prepare the same dish … More..

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