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Sprouted Matki Rice


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Sprouted Matki Rice

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 443 cookbooks   This recipe has been viewed 74954 times

This fantabulous recipe using matki is so tasty that you will soon want to prepare the same dish using other sprouts as well!


Crunchy veggies like onion and capsicum, a host of aromatic spices and perfectly cooked long-grained rice team up brilliantly with wholesome matki sprouts to create a sumptuous Main Course that you will love to dine on.


Toss gently after adding the rice, so as to retain the shape of the long grains, which looks very nice when dotted with colourful veggies and sprouts.


Serve the Sprouted Matki Rice with a refreshing raita, a Salads and Pickles / Aachar to make a very satiating meal.

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Sprouted Matki Rice recipe - How to make Sprouted Matki Rice

Preparation Time:    Cooking Time:    Total Time:     3Makes 3 servings (3 serving )
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Method
    Method
  1. Heat the oil in a broad non-stick pan, add the cloves, cardamom, cinnamon and asafoetida and sauté on a medium flame for a few seconds.
  2. Add the green chillies ginger, capsicum and onions and sauté on a medium flame for 2 to 3 minutes.
  3. Add the turmeric powder, chilli powder, coriander powder and sauté on a medium flame for a few seconds.
  4. Add the sprouted matki, salt and ¼ cup of water, mix well and cover with a lid and cook on a medium flame for 5 to7 minutes, while stirring occasionally.
  5. Add the rice, toss gently and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
  6. Serve hot garnished with coriander.

Matki Pulao (Protein Rich Recipe) Video by Tarla Dalal's Team

Accompaniments

Cauliflower Curry 
Dal Kadhi, Healthy Indian Kadhi 
Kadhi ( Gujarati Recipe) 
Vegetable and Yoghurt Kadhi 

Nutrient values per serving
Energy319 cal
Protein8.8 g
Carbohydrates58.5 g
Fiber3.8 g
Fat5.6 g
Cholesterol0 mg
Vitamin A133.5 mcg
Vitamin B10.2 mg
Vitamin B20.1 mg
Vitamin B31.5 mg
Vitamin C30.6 mg
Folic Acid5.9 mcg
Calcium55.1 mg
Iron2.4 mg
Magnesium0 mg
Phosphorus0 mg
Sodium6.3 mg
Potassium228.9 mg
Zinc0.9 mg

RECIPE SOURCE : Indian CookingBuy this cookbook
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Reviews

Sprouted Matki Rice
5
 on 09 Apr 23 12:28 PM


Wow. Loved it. Quick and easy to make. Will definitely make it again.
Reply
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Tarla Dalal    Manali, nice to hear from you again. Thanks for the feedback. Happy cooking.
Reply
09 Apr 23 04:32 PM
Matki Pulao
5
Archana M
 on 24 Jul 15 05:20 PM


instant, quick matki rice.. i have loved this recipe as it requires less time to prepare.. just sauteing it.. and this is equally tasty... i try to make this with other sprouts also..
Reply