You are here: Home> Course > Indian Desserts , Sweets > Fruit Based Indian Desserts > Peach Melba
Peach Melba
Tarla Dalal
06 December, 2024
Tags
Preparation Time
45 Mins
Cooking Time
None Mins
Total Time
45 Mins
Makes
10 null
Ingredients
4 1/2 to 5 1/4 cups milk
1 can (400 grams) condensed milk
2 to 3 tbsp sugar
3 tsp ice-cream essence
1 small canned peaches
4 tbsp raspberry jam
Method
- To serve, put a scoop of the ice - cream in each plate and cover with peaches and a little syrup. Put 1 teaspoon of the prepared jam sauce on top. If you like, put a blob of sweetened cream on top.
- Mix the milk, sugar, condensed milk and ice-cream essence.
- Prepare the ice-cream in an ice-cream churner.
- Chill the peaches and cut into slices.
- Add 2 teaspoons of water to the raspberry jam and warm up slowly until it melts.
Peach Melba recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 271 cal |
| Protein | 7.1 g |
| Carbohydrates | 84.9 g |
| Fiber | 0.1 g |
| Fat | 9.3 g |
| Cholesterol | 14.4 mg |
| Sodium | 70.5 mg |
Click here to view Calories for Peach Melba
The Nutrient info is complete
-11557.webp)
-11478.webp)
