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Celery Garlic Toast ( Delicious Diabetes Recipe)

Tarla Dalal
06 December, 2024
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Table of Content
Tags
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
4 toast
Ingredients
Main Ingredients
4 whole wheat bread slices
For The Celery Garlic Spread
1/4 cup chopped celery (ajmoda) (ajmoda)
2 tsp roughly chopped garlic (lehsun)
1 tsp low fat butter
salt to taste
Method
- Combine all the ingredients and blend in a mixer to a coarse paste without using water.
- Divide it into 4 equal portions and keep aside.
- Place the bread slices on a clean, dry surface and apply 1 portion of celery garlic spread evenly on each bread slice.
- Bake them in a pre-heated oven at 180°c (360°f) for 15 minutes or till the toasts are evenly crisp.
- Cut each toast into 2 pieces diagonally and serve immediately.
Celery Garlic Toast ( Delicious Diabetes Recipe), Indian Diabetic Recipes Video by Tarla Dalal
Celery Garlic Toast ( Delicious Diabetes Recipe) recipe with step by step photos
Nutrient values (Abbrv)per plate
Energy | 56 cal |
Protein | 1.8 g |
Carbohydrates | 10 g |
Fiber | 0.3 g |
Fat | 0.9 g |
Cholesterol | 1.9 mg |
Sodium | 11.8 mg |
Click here to view Calories for Celery Garlic Toast ( Delicious Diabetes Recipe)
The Nutrient info is complete

Leena_Dhoot
March 13, 2025, midnight
marvellous combination! I love celery and this dish just bring alive its flavour even more! The idea of such a toast is great in itself! kudos :)

n_katira
March 13, 2025, midnight
Celery isn't a vegetable loved by all. But believe me the taste of celery with garlic in these tastes is truly sumptuous and healthy too.

Yukthi
March 13, 2025, midnight
Its such a easy recipe. If I want to use the spread later, how many days can I keep it in fridge?

Tarla Dalal
March 13, 2025, midnight
Hi Yukthi, We do not suggest to store it as it has garlic the flavours will fade. and as it is so easy make it fresh.