You are here: Home >  Cuisine  >  Thai Vegetarian  >  Thai Noodles  >  Drunkard's Noodles

Drunkard's Noodles


by
Drunkard's Noodles

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 559 cookbooks   This recipe has been viewed 96724 times

Stir-fried noodles flavoured with lemon rind and basil.

Add your private note

Drunkard's Noodles recipe - How to make Drunkard's Noodles

Preparation Time:    Cooking Time:    Total Time:     4Serves 4.
Show me for servings

Ingredients

2 cups rice noodles
2 cloves of garlic (lehsun), crushed
2 red chillies or green chillies, finely chopped
1 onion, sliced
1 tomato , quatered thin
rind of two lemon
6 basil leaves
2 tsp soy sauce
1/2 tsp sugar
2 red or green peppers, chopped
2 tbsp oil
salt to taste
Method
    Method
  1. Heat the oil and add the garlic and chillies.
  2. Add the noodles, onions, tomato, lemon rind, basil leaves, soya sauce, sugar, salt and peppers.
  3. Stir well till the peppers soften slightly.
  4. Serve immediatly.

Tips
  1. Grate only the yellow of the lemon rind, avoiding the white pith which gives a bitter after taste.


RECIPE SOURCE : Thai CookingBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Drunkard's Noodles
5
shreya_the foodie
 on 14 Jan 14 02:17 PM


The way to make these drunkardls noodles is pretty conventional, but its taste is as unconventional as its name! The lemon zest adds that typical flavour to the noodles, that adds to their texture. Goes well with most gravies too!
Reply