Crispy Rice Noodle Salad
by Tarla Dalal
Added to 39 cookbooks
This recipe has been viewed 77877 times
Nobody can resist this simple but delicious combo of rice noodles topped with fresh greens and a tangy dressing.
Main Procedure
For the rice noodles- Deep-fry the rice noodles in hot oil. Drain on absorbent paper and keep aside.
For the dressing- Combine all the ingredients with ¾ cup of water in a small pan and simmer till the mixture thickens.
- Keep aside to cool.
How to proceed- Place the fried noodles on a serving plate, top with the salad and pour the dressing over it.
- Serve immediately.
Other Related Recipes
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe