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Coffee Ice Cream
Tarla Dalal
06 December, 2024
Table of Content
Tags
Preparation Time
15 Mins
Cooking Time
10 Mins
Total Time
25 Mins
Makes
6 servings
Ingredients
Main Ingredients
2 1/2 cups milk
1 tbsp cornflour
1/2 cup sugar
1 1/2 tbsp instant coffee powder
3/4 cup fresh cream
1/4 tsp vanilla essence
Method
- Combine the coffee and 1 tablespoon of hot water in a bowl, mix well and keep aside.
- Combine the cornflour and ½ cup of milk in a bowl, mix well and keep aside.
- Combine the remaining 2 cups of milk and the sugar in a deep non-stick pan on a medium flame for 5 to 6 minutes, while stirring occasionally.
- Add the cornflour-milk mixture, mix well and cook on a medium flame for 4 minutes, while stirring continuously.
- Add the coffee-water mixture and mix well. Cool completely.
- Once cooled, add the fresh cream and vanilla essence and mix well.
- Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set.
- Pour the mixture into a mixer and blend till smooth.
- 9. Transfer the mixture back into the same aluminium shallow container. Cover with an aluminium foil and freeze for approx. 10 hours or till set.
- Scoop and serve immediately.
Coffee Ice Cream recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 256 cal |
| Protein | 4.9 g |
| Carbohydrates | 24.9 g |
| Fiber | 0.2 g |
| Fat | 13.3 g |
| Cholesterol | 13.3 mg |
| Sodium | 24.6 mg |
Click here to view Calories for Coffee Ice Cream
The Nutrient info is complete
Sonal Modi
March 13, 2025, midnight
Ridhi
March 13, 2025, midnight
Hello Ma''am The recipe is great and worth giving a try.Wish to know whether Home made stored cream from Milk is suitable? Thankyou!
tejas
March 13, 2025, midnight
how can we make use of an ice cream maker machine. are there any available in the market
Ollie
March 13, 2025, midnight
Thanks
mansi
March 13, 2025, midnight
tasty ice cream.coffee flvour is v nice..made it at home and it was Amazing
Tarla Dalal
March 13, 2025, midnight
Hi Mansi, We are very happy to know you loved the recipe. Do try more and more recipes and let us know how they turned out. Happy Cooking !!
Smriti
March 13, 2025, midnight
Its so easy...i had tried it 5 times in a week..plzzzz send this type of amazing recipes to us.....
Tarla Dalal
March 13, 2025, midnight
Hi Smriti , we are delighted you loved the recipe and it came out perfectly. Please keep posting your thoughts and feedback. Happy Cooking.
Foodie #650340
March 13, 2025, midnight
Juhi Danani56
March 13, 2025, midnight
Love this recipe.
Love good recipes
March 13, 2025, midnight
Love the taste of coffee in this rich ice cream. It''s hard to stop even after having 2 scoops.
Aanchal Yadav
March 13, 2025, midnight
Can I make this recipe without the valina essence
Tarla Dalal
March 13, 2025, midnight
Hi, Yes you can omit the vanilla essence....
Nitia
March 13, 2025, midnight
What should I do if the ice-cream is too icy and you can taste the water crystals?
shraddha
March 13, 2025, midnight
it''s compulsory in aluminium container n foil. can we glass box or glass for set
rajath
March 13, 2025, midnight
what does 1 cup mean?. how many gms/ml?
Tarla Dalal
March 13, 2025, midnight
1 cup is the standard cup available in the market which is 200 grams. However depending upon the density of the ingredient, the weight can vary with each ingredient.
SKOUL
March 13, 2025, midnight
WHAT IF CORN FLOUR IS NOT AVAILABLE
Tarla Dalal
March 13, 2025, midnight
Hi, Cornflour is required as it is a thickening agent. If not available then try with arrowroot flour.
Wafi
March 13, 2025, midnight
? am going to try it, it sounds very yummy _x0001F60B_. Btw, i am going to add some choco chips as well!_x0001F61C_
Tarla Dalal
March 13, 2025, midnight
Thank you for your feedback. Please try the recipe and share your feedback with us.
Poonam
March 13, 2025, midnight
I tried this icecream with home made fresh cream and added walnuts too to it.. It was fabulous..
Arpita
March 13, 2025, midnight
Hi mam, I tried the recipe exactly as told, but the icecream has too much of ice in it. Please let me know what went wrong!
Tarla Dalal
March 13, 2025, midnight
Hi, Make sure your freezer temperature is perfect and also it is not over filled, as a over filled freezer at times does get crystals on ice cream....
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