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Avocado Ice Cream
Tarla Dalal
06 December, 2024
Table of Content
The condensed milk gives the Avocado Ice-Cream a very rich flavour, while the avocado and cream give it an awesome mouth-feel. You will be surprised to find a pinch of salt and a dash of lemon juice being added to this ice-cream, but they are essential to getting the right taste and texture, so forget them not!
Like fruit based ice creams? Then here are some ice creams recipes to whip up with different fruity flavours - Banana Butterscotch Ice Cream , Custard Apple Ice Cream , Fresh Mango Ice Cream , Fresh Strawberry Ice Cream , Lychee Ice Cream , Lemon and Orange Ice Cream , Pineapple Ice- Cream and Strawberry Ice-cream .
Tags
Preparation Time
15 Mins
Cooking Time
None Mins
Total Time
15 Mins
Makes
6 servings
Ingredients
Main Ingredients
1/2 cup roughly chopped avocado
1/4 cup condensed milk
1 tbsp lemon juice
2 cups beaten whipped cream
a pinch of salt
Method
- Combine the avocado, condensed milk and lemon juice in a mixer and blend till smooth.
- Transfer the mixture into a deep bowl, add the other ingredients and fold gently using a spatula.
- Transfer the mixture into an aluminium shallow container. Cover with an aluminium foil and freeze for approx. 10 hours or till set.
- Scoop and serve immediately.
Avocado Ice Cream recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 252 cal |
| Protein | 1.9 g |
| Carbohydrates | 23.1 g |
| Fiber | 0.1 g |
| Fat | 16.9 g |
| Cholesterol | 0 mg |
| Sodium | 34.3 mg |
Click here to view Calories for Avocado Ice Cream
The Nutrient info is complete
nainasingh
March 13, 2025, midnight
Prachi
March 13, 2025, midnight
Avacado ice-cream.. so creamy ice -cream.. and with such a simple method.. just love the creaminess of the ice-cream..
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