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Strawberry Ice-cream
Tarla Dalal
06 December, 2024
Table of Content
Tags
Preparation Time
15 Mins
Cooking Time
10 Mins
Total Time
25 Mins
Makes
4 null
Ingredients
Main Recipe
2/3 cup strawberry puree
1 cup milk
2 tsp cornflour
2/3 cup fresh cream
1/4 cup powdered sugar
Method
- Mix the cornflour in 1 to 2 tablespoons of cold water and keep aside.
- Heat the milk in a heavy bottomed pan. When it comes to a boil, add the dissolved cornflour and 2 tablespoons of powdered sugar and simmer for 3 to 4 minutes.
- Remove from the fire and strain the mixture. Cool completely.
- Whip the cream with remaining powdered sugar till soft peaks form.
- Mix the cooled milk mixture with the cream and strawberry purée.
- Pour into a shallow dish and freeze till slushy.
- Remove from the freezer and blend in a blender till the mixture is smooth and creamy.
- Freeze again until firm. Scoop and serve.
Strawberry Ice-cream recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 220 cal |
| Protein | 3.4 g |
| Carbohydrates | 18.2 g |
| Fiber | 1.1 g |
| Fat | 13.9 g |
| Cholesterol | 8 mg |
| Sodium | 21.6 mg |
Click here to view Calories for Strawberry Ice-cream
The Nutrient info is complete
srishti mukherjee
March 13, 2025, midnight
i am a big fan of yours mam your dishes are so simple and delicious . i am really boast of you . this recipe is fantastic . thank you for your great recipes . it helps us very much and saves money .
Tarla Dalal
March 13, 2025, midnight
Hi Srishti, we are delighted you loved the Strawberry Ice-cream recipe and it came out perfectly. Please keep posting your thoughts and feedback. Thank you for your kind words and we are truly humbled. Happy Cooking.
