Avocado Dressing

by Tarla Dalal

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A creamy dressing of avocado and curds spruced up with crunchy tidbits of chopped shallots, this is sure to turn any salad into a delectable treat!

You can enjoy this dressing with any salad, especially those with lettuce and juicy garden-fresh veggies. Alternatively, you can even pour it over rice and relish an off-beat treat.

Without any oil, this Avocado dressing is a very healthy alternative to fat-laden dressings.

You can also try other avocado based delights like Avocado Dip and Avocado and Cream Cheese Sushi .

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Avocado Dressing recipe - How to make Avocado Dressing

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Preparation Time: 10 mins Cooking Time: 0 mins Total Time: 10 mins 2Makes 1.50 cup (21 tbsp )
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Ingredients

1 avocado
1/2 cup greek yoghurt or thick hung curds (chakka dahi)
3 tbsp chopped shallots
1 tsp lemon juice
1/2 tsp sea salt

Method

Cut each avocados in halves. Remove the seed and scoop out the center portion and mash it using a fork or a masher.
Combine all ingredients, except the sea salt and 1 tbsp of water in a mixer and blend till smooth.
Transfer to a deep bowl, add the sea salt and mix well.
Refrigerate till use.