Honey and Mustard Dressing
by Tarla Dalal
Added to 8 cookbooks
This recipe has been viewed 11997 times
The honey and mustard dressing brings together tangy and creamy curd with honey and mustard, resulting in a great dressing for fresh and juicy salads.
Method- Combine all the ingredients in a bowl and mix well.
- Refrigerate and use as required.
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Accompaniments
Nutrient values per tbsp
| Energy | 28 cal |
| Protein | 1 g |
| Carbohydrates | 1.9 g |
| Fiber | 0 g |
| Fat | 1.4 g |
| Cholesterol | 0 mg |
| Vitamin A | 34.3 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0 mg |
| Vitamin C | 0.2 mg |
| Folic Acid | 1.2 mcg |
| Calcium | 45.5 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 4.1 mg |
| Potassium | 24.4 mg |
| Zinc | 0.1 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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