870 curd recipes
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2205 Curd, Dahi, Yogurt Recipes | Recipes using Dahi | Indian Curd Recipes |
Curd, Dahi, Yogurt Recipes | Recipes using Dahi | Indian Curd Recipes. Curd or dahi is an everyday Indian food. Sometimes, it is used to make raita, curd rice and other recipes, or it is just enjoyed plain. In whichever form it is consumed, it is one of the favorite foods of people across the country. While we know our dahi by the name of curd, people in other parts of the world usually call it yogurt. Curd has many health benefits from weight loss to being low in carbohydrates.
Curds Recipes, Raitas
Palak Raita
Rice preparations like Biryani and Pulao are incomplete without Raitas. Raita is a side-dish (Indian accompaniment) made using curd, vegetables or fruits or a combination of both, spices like cumin seeds powder and chilli powder. You can even enhance the flavor with the addition of finely chopped green chillies or coriander. There are basically two types of raita, sweet and savory. Raita recipes like the mango raita, pineapple raita are sweetened using powdered sugar. Palak raita, Boondi raita, Tomato raita, Phudina raita are some of the famous raitas in India.
Curd Recipes Indian
Kadhi
Kadhi is inseparable from the Gujarati cuisine. It is basically a wonderful sweet and spicy curd mixture thickened with gram flour. It is tempered with aromatic ingredients like cumin seeds, curry leaves, asafetida. In fact, the simple kadhi can be enhanced with the addition of pakoda, sprouts or any vegetables. Make varieties of Bhatia Kadhi, Punjabi Pakoda Kadhi, Dapka kadhi, Mooli Ke Patte Ki Kadhi from across all the communities and relish them with rice or khichdi. Peanut Kadhi is a Faral recipe had during Janmashtami. You can find many kadhi recipes using curd below.
Recipes using curds in Chaats
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Aloo Chaat
Chaats are delectable snacks made with a myriad of ingredients ranging from vegetables, chutneys, crispy snacks like sev, paapdi and puri and tongue-tickling spice powders like cumin seeds powder, chili powder, black salt. You can even perk up simple chaats wit hthe addition of dahi to make popular Mumbai Chaat recipes like Dahi Batata Puri, Papadi Chaat and Aloo Chaat. For a healthy office snack, try the Healthy Moong Chaat. We have lots of exciting chaat recipes using curds below.
Seven steps to make the perfect curd
Curd
1. Curd is made by adding a sample of curd (also known as curd culture, curd bacteria, lactic acid bacteria, etc.) to warm milk, and allowing the mixture to ferment in a closed container in a warm place till it sets firmly. In summer, it sets in around 5 hours; but in winter it takes longer, any time between 8 to 15 hours!
2. Curd sets faster when kept overnight in a warm place in a steel container.
3. At times, a pinch of sugar can be added to the milk before fermenting it, to make sure the resulting curd is not too sour.
4. Always cover the cultured milk with a lid, for it to set properly.
5. When adding the curd culture to the milk, make sure the milk is warm. If it is too cold, it will not set. If it is too hot, it will either curdle immediately or give you watery curds.
6. Use a whisk to combine the small curd sample with the milk, so that the sample disperses well and gives you a good thick curd.
7. The readymade ‘set curds’ available in India are often not useful as cultures to make homemade curd. So if you need a sample to make curds, try to buy natural curd from a local dairy or get a homemade sample from a friend.
Know more about recipes using curds
Curd is used widely across the world. It is relished just plain, enjoyed with toppings, made into a raita or used in other recipes. Creamy hung curd is also used to make delicious mithai like Shrikand. Many people also enjoy having a glass of plain or spiced buttermilk with their lunch. It is refreshing, cools the body and aids in digestion.
1. Curds can be made with full-fat milk or with cow’s milk.
2. Some recipes like raita and buttermilk require fresh curds, while others like dhokla, handvo, kadhi, etc., require sour curds.
3. Some recipes like Shrikand and sandwich spreads require hung curds. This is basically curd that is placed in a muslin cloth and hung from a hook or rod for at least one hour to drain the water completely. The resulting hung curd is really creamy and thick.
Shrikhand
14 ways to have recipes using curds, yoghurt
| Curd is used to make several tasty dishes like: | |
|---|---|
| 1. | Raitas |
| 2. | Kadhis |
| 3. | Chaats |
| 4. | Rice |
| 5. | Sandwiches |
| 6. | Dips |
| 7. | Tandoor items |
| 8. | Curries |
| 9. | Rava Idli |
| 10. | Dhoklas |
| 11. | Handvo |
| 12. | Buttermilk |
| 13. | Cakes |
| 14. | Desserts |
Eggless Vanilla Sponge Cake Using Curds
The most popular South Indian curd recipe, Curd Rice is a great comfort food.
Health Benefits of Curd, Yoghurt, Dahi
1. Improves Digestion : Curd has very good bacteria for aiding digestion in the gut. However only 30% of the curd sold in the supermarkets have Probiotics added to them ( an ingredients that contains good live bacteria) which soothe the stomach. So look for Probiotic Curds in the supermarket as a much better choice than regular curds. Note that homemade curds will not have Probiotics added to them. 2. High in Protein : One cup of curds has 8.7 grams of protein. 3. Low Carbs : Following a low carb diet, have lots of curd. Once cup of curds has only 9 grams of carbs. Try our healthy Raitas. 4. Lactose Intolerant : There are some who are lactose intolerant to milk but okay with curd. It converts lactose present in milk to lactic acid making it easier to digest. 5. High in Calcium : Calcium is a mineral that makes bones stay strong. The human body consistently remove small amounts of calcium from our bones and that has to be topped up with Calcium rich foods. As we age, we need to eat foods high in calcium to make up for this lower absorption and to help maintain the bone strength gained in the former years. One bowl of curd has 426 mg of Calcium which is nearly 45% of RDA for an adult male. 6. Good for those with High Blood Pressure : Curds are rich in Potassium which will help balance the sodium levels in your body.
Enjoy our Curd, Dahi, Yogurt Recipes | Recipes using Dahi | Indian Curd Recipes collection below. You may find our whisked curd recipes and article on hung curds recipes useful.
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Baby potatoes tossed in a spicy paste and then wrapped up with a flavoured curd dressing – let’s … More..
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Nutella chocolate chips and sea salt cookies recipe | Indian style Nutella stuffed chocolate chip cookie | Nutella … More..
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instant medu vada recipe | leftover rice medu vada | instant rava medu vada | with 25 amazing … More..
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mooli thepla recipe | Gujarati mooli na thepla | healthy radish thepla | mooli paratha | with 32 … More..
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chana dal pancakes | healthy chana dal pancakes |chana dal pancakes for diabetics | with 26 amazing imagesChana … More..
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spicy garlic hummus sandwich | Lebanese hummus sandwich | healthy toasted sandwich with spicy garlic hummus | with … More..
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dashmi roti recipe | Maharashtrian savoury dashmi roti | healthy Maharashtrian dashmi roti | with 29 amazing images. … More..
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You can make quick, non-greasy uttappams in the microwave. Since this curd and semolina-based variety does not require … More..
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no bread sandwich recipe | vegetable suji sandwich | sooji sandwich | with 30 amazing images.A delightful and … More..
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bhindi masala recipe | restaurant style bhindi masala | masala bhindi ki sabzi | with 33 amazing images.bhindi … More..
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healthy uttapam recipe | diabetic friendly soya uttapam | oats soya uttapam | with 21 amazing images.Diabetic friendly … More..
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Making Stuffed Dahi Vadas is an absolutely satisfying way to spend a Sunday afternoon! Traditional urad vada batter … More..
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gavarfali ki sabzi recipe | Rajasthani gavar sabji | healthy gavar sabzi with curds | cluster beans curry … More..
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Iron rich lettuce and celery teamed with crunchy apples to raise your haemoglobin levels. Being laced with a … More..
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Here is a unique dessert that will be loved by kids and adults alike! With its mind-blowing flavour … More..
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Succulent cottage cheese, tangy curds, crispy veggies and a dash of red chilli flakes, grind them all together, … More..
Recipe# 4581
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A north indian favourite. Cook the potatoes well and you will never go wrong in it. More..
Recipe# 4112
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pudina boondi raita recipe | takde wala pudina bundi raita | boondi mint raita | with 28 amazing … More..
Recipe# 7834
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Bengal gram is abundantly used in Rajasthani cooking because it grows in plenty in the arid desert conditions. … More..
Recipe# 3363
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low fat curd recipe | Indian low fat yogurt recipe | low fat curd for diabetics, heart, weight … More..
Recipe# 3386
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Bakar Khani Naan is a unique baked naan that is coated with poppy seeds and flavoured with cardamom … More..
Recipe# 6725
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gluten free chana dal pancakes recipe | gluten free Indian breakfast | gluten free cheela | gluten free … More..
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paneer hyderabadi recipe | dhaba style Hyderabadi paneer gravy | Hyderabadi paneer masala | with 48 amazing images.In … More..
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walnut dip recipe | quick akhrot paneer dip | healthy Indian walnut cottage cheese curd dip | with … More..
Recipe# 4580
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Lip-smacking ices made from protein and calcium-rich curds and nourishing fruits. More..
Recipe# 4073
06 December, 2024
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A variation of the traditional kadhi, this combines well with steamed rice, papad and pickles to make a … More..
Recipe# 4910
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dalia vegetable khichdi recipe | dalia khichdi | healthy vegetable dalia khichdi | with 35 amazing images. dalia … More..
Recipe# 3752
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tandoori gobi sabzi recipe | gobi tikka sukhi sabzi | tandoori gobi shimla mirch sabzi | with 24 … More..
Recipe# 3516
06 December, 2024
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In the Cottage Cheese and Dill Canapés, thick curd is used to bind together the filling, which is … More..
Recipe# 941
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This dal recipe made using chilkewali urad dal is a little bitter as the name suggests, but the … More..
Recipe# 4913
06 December, 2024
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Baby potatoes tossed in a spicy paste and then wrapped up with a flavoured curd dressing – let’s … More..
calories per serving
Nutella chocolate chips and sea salt cookies recipe | Indian style Nutella stuffed chocolate chip cookie | Nutella … More..
calories per serving
instant medu vada recipe | leftover rice medu vada | instant rava medu vada | with 25 amazing … More..
calories per serving
mooli thepla recipe | Gujarati mooli na thepla | healthy radish thepla | mooli paratha | with 32 … More..
calories per serving
chana dal pancakes | healthy chana dal pancakes |chana dal pancakes for diabetics | with 26 amazing imagesChana … More..
calories per serving
spicy garlic hummus sandwich | Lebanese hummus sandwich | healthy toasted sandwich with spicy garlic hummus | with … More..
calories per serving
dashmi roti recipe | Maharashtrian savoury dashmi roti | healthy Maharashtrian dashmi roti | with 29 amazing images. … More..
calories per serving
You can make quick, non-greasy uttappams in the microwave. Since this curd and semolina-based variety does not require … More..
calories per serving
no bread sandwich recipe | vegetable suji sandwich | sooji sandwich | with 30 amazing images.A delightful and … More..
calories per serving
bhindi masala recipe | restaurant style bhindi masala | masala bhindi ki sabzi | with 33 amazing images.bhindi … More..
calories per serving
healthy uttapam recipe | diabetic friendly soya uttapam | oats soya uttapam | with 21 amazing images.Diabetic friendly … More..
calories per serving
Making Stuffed Dahi Vadas is an absolutely satisfying way to spend a Sunday afternoon! Traditional urad vada batter … More..
calories per serving
gavarfali ki sabzi recipe | Rajasthani gavar sabji | healthy gavar sabzi with curds | cluster beans curry … More..
calories per serving
Iron rich lettuce and celery teamed with crunchy apples to raise your haemoglobin levels. Being laced with a … More..
calories per serving
Here is a unique dessert that will be loved by kids and adults alike! With its mind-blowing flavour … More..
calories per serving
Succulent cottage cheese, tangy curds, crispy veggies and a dash of red chilli flakes, grind them all together, … More..
calories per serving
A north indian favourite. Cook the potatoes well and you will never go wrong in it. More..
calories per serving
pudina boondi raita recipe | takde wala pudina bundi raita | boondi mint raita | with 28 amazing … More..
calories per serving
Bengal gram is abundantly used in Rajasthani cooking because it grows in plenty in the arid desert conditions. … More..
calories per serving
low fat curd recipe | Indian low fat yogurt recipe | low fat curd for diabetics, heart, weight … More..
calories per serving
Bakar Khani Naan is a unique baked naan that is coated with poppy seeds and flavoured with cardamom … More..
calories per serving
gluten free chana dal pancakes recipe | gluten free Indian breakfast | gluten free cheela | gluten free … More..
calories per serving
paneer hyderabadi recipe | dhaba style Hyderabadi paneer gravy | Hyderabadi paneer masala | with 48 amazing images.In … More..
calories per serving
walnut dip recipe | quick akhrot paneer dip | healthy Indian walnut cottage cheese curd dip | with … More..
calories per serving
Lip-smacking ices made from protein and calcium-rich curds and nourishing fruits. More..
calories per serving
A variation of the traditional kadhi, this combines well with steamed rice, papad and pickles to make a … More..
calories per serving
dalia vegetable khichdi recipe | dalia khichdi | healthy vegetable dalia khichdi | with 35 amazing images. dalia … More..
calories per serving
tandoori gobi sabzi recipe | gobi tikka sukhi sabzi | tandoori gobi shimla mirch sabzi | with 24 … More..
calories per serving
In the Cottage Cheese and Dill Canapés, thick curd is used to bind together the filling, which is … More..
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This dal recipe made using chilkewali urad dal is a little bitter as the name suggests, but the … More..
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