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Cooking Basics > Microwave1
173 Microwave1 Recipes
Last Updated : 17 November, 2024
Table of Content
Microwave Vegetarian recipes | Indian Vegetarian Microwave recipes |
Microwave cookery is cooking using electromagnetic waves in a microwave powered by electricity. Microwaves activates the water molecules of the food, causing heat by friction which cooks or reheats the food. It is a very quick and easy method of cooking. Cooking in microwave is clean and efficient, quick boiling and mixing, no fermenting, less oil consumption and shorter cooking time.
5 Basic tips for beginners while using microwave:
1. The foods will be hot after cooking, so use heat proof mittens while removing them.
2. If you are covering something with a lid, make sure to leave a portion uncovered, to let the steam pass.
3. Make sure any glass, plastic containers, you use are labeled 'microwave safe'.
4. Never operate a microwave if the door doesn't close or is broken.
5. Don't forget to read the instruction manual or recipe and follow the cooking time, temperature etc.
In this age of ready-to-eat meals and takeaway food joints, there are still many professionals who like to cook their own food after a long day at work but, are unable to spare time. This is when microwave acts like a life saver for them! Unfortunately, most people still use microwave to reheat food or just heat water for tea, coffee, melt butter/chocolate or just make popcorns. But, the appliance can do so much more! We have tried creating exciting Veg Indian recipes using a microwave, do try your hand at it!
Learn basic microwave recipes like |
1. how to cook tomatoes in a microwave | how to blanch tomatoes in a microwave | tomatoes cooked in 2 minutes |
how to blanch tomatoes in a microwave | tomatoes cooked in 2 minutes
2. how to boil potatoes in microwave recipe | easy way to boil aloo in microwave | microwave potatoes |
how to boil potatoes in microwave recipe | easy way to boil aloo in microwave
3. how to boil pasta in microwave recipe | boiled pasta | how to cook pasta in the microwave |
how to boil pasta in microwave recipe | boiled pasta | how to cook pasta in the microwave
Microwave Main Course Vegetarian recipes:
microwave dal fry recipe | how to make dal in a microwave | dal tadka in microwave | Dal is a staple food of India. We consume varieties of lentils in our daily diet. This simple, healthy recipe can be easily cooked by any novice cook within minutes.
microwave dal fry recipe | how to make dal in a microwave | dal tadka in microwave
Vegetable Biryani:
Who doesn't love Biryani? Serve this easy to make vegetable biryani with a bowl of raita and some papad!
baingan bharta in a microwave | baingan ka bhurta using microwave | roasted eggplant in microwave |
baingan bharta in a microwave | baingan ka bhurta using microwave | roasted eggplant in microwave
dahi simla mirch ki sabzi recipe | dahiwale simla mirch | Indian capsicum curd curry | bell pepper yogurt curry | microwave sabzi |
dahi simla mirch ki sabzi recipe | dahiwale simla mirch | Indian capsicum curd curry | bell pepper yogurt curry | microwave sabzi
Microwave Veg Sabzi Recipes:
Kadhai Khumbh Subzi :
Create this simple yet delicious Kadhai sabzi using a quick-fix tomato gravy and mushrooms. You can make any other kadhai sabzi by adding (other vegetables) or replacing (mushrooms)
Microwave Veg Snacks Recipes:
Khaman Dhokla are traditional Gujarati snack made using fermented chana dal. We have created an instant version of this delicious tea time snack! The addition of citric acid and fruit salt to the batter enables you to cook the Khaman dhoklas quickly in the microwave oven without requiring fermentation or a long duration of steaming.
Khaman Dhokla, Quick Microwave Khaman Dhokla
microwave semiya upma recipe | seviyan upma in microwave | semiya upma in microwave | vermicelli upma in microwave |
microwave semiya upma recipe | seviyan upma in microwave | semiya upma in microwave | vermicelli upma in microwave
Moong Dal Khandvi:
Another Gujarati lip-smacking delicacy, try this melt in the mouth starter tempered with sesame seeds and grated coconut!
Moong Dal Khandvi
Cheese Sauce:
A quick fix for your hunger pangs, this multi purpose cheese sauce can be made within 5minutes and can be used to make a variety of dishes.
Cheese Sauce, Basic Cheese Sauce Recipe For Pasta
Microwave Indian Desserts
microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe |
microwave carrot halwa recipe | microwave gajar ka halwa | how to make carrot halwa in a microwave | gajar ka halwa microwave recipe
microwave rava sheera | suji halwa in microwave| suji sheera microwave recipe |
microwave rava sheera | suji halwa in microwave | suji sheera microwave recipe
A delicious starter made with split yellow gram and curds and tempered with sesame seeds and mustard seeds. More..
Recipe# 2825
06 December, 2024
calories per serving
-7014.webp)
Succulent baby potatoes coated with dill, parsley and cheese. The herb potatoes can be enjoyed as cocktail snack … More..
Recipe# 865
06 December, 2024
calories per serving
-11413.webp)
Lemon Rice is an all-time favourite rice preparation in South India, where it is made on a regular … More..
Recipe# 731
06 December, 2024
calories per serving
Flavoured elegantly with cardamom and nutmeg powder, the Microwave Apple Kheer is a wonderful dessert that will be … More..
Recipe# 882
06 December, 2024
calories per serving
The distinct taste of Kerala comes alive in this subtly spiced subzi. The onions and coconut give this … More..
Recipe# 4412
06 December, 2024
calories per serving
Vibrant, green palak dotted with succulent, white paneer is a lovely sight to behold, and an even tastier … More..
Recipe# 2833
06 December, 2024
calories per serving
A green paste of coriander, cooked with coconut milk and spices results in a lip-smacking hariyali curry, which … More..
Recipe# 4428
06 December, 2024
calories per serving
-3381.webp)
Recipe# 2120
06 December, 2024
calories per serving
An eye-catching rich, dark chocolate brownie with vanilla ice cream makes a great party dessert . More..
Recipe# 590
06 December, 2024
calories per serving
Perfectly cooked basmati rice, dotted with vibrant green peas and soft paneer cubes, is layered with a succulent … More..
Recipe# 2729
06 December, 2024
calories per serving
calories per serving
A delicious starter made with split yellow gram and curds and tempered with sesame seeds and mustard seeds. More..
calories per serving
Succulent baby potatoes coated with dill, parsley and cheese. The herb potatoes can be enjoyed as cocktail snack … More..
calories per serving
Lemon Rice is an all-time favourite rice preparation in South India, where it is made on a regular … More..
calories per serving
Flavoured elegantly with cardamom and nutmeg powder, the Microwave Apple Kheer is a wonderful dessert that will be … More..
calories per serving
The distinct taste of Kerala comes alive in this subtly spiced subzi. The onions and coconut give this … More..
calories per serving
Vibrant, green palak dotted with succulent, white paneer is a lovely sight to behold, and an even tastier … More..
calories per serving
A green paste of coriander, cooked with coconut milk and spices results in a lip-smacking hariyali curry, which … More..
calories per serving
An eye-catching rich, dark chocolate brownie with vanilla ice cream makes a great party dessert . More..
calories per serving
Perfectly cooked basmati rice, dotted with vibrant green peas and soft paneer cubes, is layered with a succulent … More..
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