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Healthy Indian Recipes > Healthy Sabzis > Healthy Sabzis with Sprouts and Beans
22 Healthy Sabzis With Sprouts And Beans Recipes
Last Updated : 23 January, 2025

Table of Content
Healthy Sabzi with Sprouts and Beans Recipes | Healthy Indian Veg Sprouts Sabzis | Healthy Sprouts Sabzi Recipes
Healthy Sabzi with Sprouts and Beans Recipes | Healthy Indian Veg Sprouts Sabzis | Healthy Sprouts Sabzi Recipes
Beans and sprouts are one of the richest source of protein in a vegetarian diet. These should be a welcome addition to our diet daily. They are abound in iron, fibre, potassium, zinc, antioxidants and help get glow to our skin and shine to hair. You should combine beans or sprouts with some cereals to enhance the protein quality. Of course eating them in the form of salad is the easiest. But when you are bored of it putting beans and sprouts in your salads, turn to this section and acquire the art of cooking them healthily in the form of sabzis.
7 Common Pulses that can be sprouted are:
- Moong
- Matki
- Kabuli Chana
- White dry Peas (safed vatana)
- Kala Chana
- Masoor
- Rajma
Healthy Dry Sprouts Sabzis
The very sight of assorted sprouts is appetizing. Of different sizes, shapes and colours, the sprouted beans tempt you to grab a spoon without any delay! This recipe makes use of mixed sprouts and spinach combo which is cooked in a basic chopped onions tomatoes and garlic along with pav bhaji masala to present a nourishing fare – Mixed Sprouts and Palak Sabzi.
Don’t forget to try a few unusual subzis like Cucumber and Mixed Sprouts Subzi, using mixed sprouts ensures an abundant supply of protein and iron in the recipe, while combining them innovatively with chopped cucumber results in a well-balanced flavour and texture.
Chock full of nutrients, this Tendli and Matki Sprouts Bhaji is an easy preparation of tendli and matki in a traditional manner, with usual taste-givers like onions, green chillies, tomatoes and spice powders. Getting the matki sprouts ready takes time, but once done the healthy tendli sabzi is easy and quick to make and serve.
Healthy Sprouts Sabzi with Gravy Recipes
Generally, spinach is combined with paneer or potatoes in everyday cooking. In this easy Spinach and Moath Beans Curry, it is combined with sprouted matki, to exponentially increase the nutrient content. A special masala paste made with everyday spices makes this sprouts based extremely flavourful.
You can even give a healthy twist to Usal a common Marathi dish usually made with oodles of oil, here we have used mixed sprouts and minimal amont of oil. Remember to serve it with whole wheat chapatis and not bread, to make a healthy meal.
A perfect combination of sprouts and greens is Sprouted Kabuli Chana and Palak that will tickle your taste buds, and keep your protein, calcium and iron levels up too. Relish it hot with whole wheat phulkas for a nutritious and satisfying meal.
Healthy Sabzis with Pulses and Beans Recipes
Rich in zinc, calcium and protein, this lip-smacking Spicy Red Chana Sabzi along with roti and curds will make a sumptuous and complete meal. This recipe makes use of the popular pav bhaji masala along with tomatoes, onions and other spice powders, to produce a rich flavour that tickles the taste buds.
Khatta Moong is a quick and easy Gujarati sabzi recipe. It is super easy to make and is made with minimum and the most basic ingredients. Each ingredient used in the recipe is used in Indian houses on a regular basis such as moong sprouts, sour cuds, besan, ginger green chilli pasta and spices. While this recipe makes use of 2 tsp of oil, it tastes equally flavourful when made using 2 tsp of oil.
A very unique preparation of spicy mix beans vegetable, this recipe combines moong, masoor and kala chana, with a radically different choice of vegetables, namely cauliflower, baby onions and tomatoes. A pungent masala paste imparts a lingering flavour to this Mixed Pulses with Vegetables, while a simple garnish of coriander gives it a perky touch.
vaal ki usal recipe | dalimbi usal | Maharashtrian birda usal | One serving of vaal ki usal delivers 32% fiber, 20% vitamin B1, 19% protein, Phosphorus 31%, Magnesium 27% of your Recommended Dietary Allowance ( RDA).
vaal ki usal recipe | dalimbi usal | Maharashtrian birda usal
Benefits of Sprouts
Sprouts : Sprouts contain enzymes that aid digestion and are alkaline in nature. Sprouting increases the availability of proteins. For example, on sprouting, the protein content of moong increases by 30%. On sprouting, the seed becomes a veritable nutrient factory with a greater concentration of Vitamin A, Vitamin C, Vitamin E, Vitamin K and B-complex. Sprouts are a good source of fibre , good for diabetic and heart friendly. See detailed health benefits of sprouts.
Enjoy our collection of Healthy Subzis with Sprouts & Beans recipes and Healthy Subzi articles below.

khatta moong recipe | Gujarati khatta moong | khatta mag | dahiwala khatta moong | green moong in … More..
Recipe# 1811
06 December, 2024
calories per serving
mixed kathol sabzi recipe | Gujarati mixed pulses sabji | healthy mix kathol shaak | with 40 images.mixed … More..
Recipe# 178
06 December, 2024
calories per serving
chana soya masala recipe | white chick pea soya sabzi | healthy soya chana sabji | with 20 … More..
Recipe# 3943
06 December, 2024
calories per serving
Recipe# 3554
23 December, 2024
calories per serving
how to sprout moong | healthy mung beans sprouts | how to sprout mung beans at home | … More..
Recipe# 6217
21 January, 2025
calories per serving
usal recipe | Maharashtrian usal | traditional Kolhapuri misal | Puneeri misal | with 53 amazing images. usal … More..
Recipe# 2903
06 December, 2024
calories per serving
sprouted masala matki sabzi recipe | sprouted moth masala | matki sprouts curry | healthy snack | with … More..
Recipe# 3874
06 December, 2024
calories per serving
Recipe# 2133
06 December, 2024
calories per serving
tendli matki sabzi recipe | ivy gourd vegetable | tendli sprouts bhaji | healthy tendli sabzi | tendli … More..
Recipe# 3945
06 December, 2024
calories per serving
moong sprouts pav bhaji recipe | sprouts ki pav bhaji | healthy Indian pav bhaji | pav bhaji … More..
Recipe# 1293
06 December, 2024
calories per serving
calories per serving
khatta moong recipe | Gujarati khatta moong | khatta mag | dahiwala khatta moong | green moong in … More..
calories per serving
mixed kathol sabzi recipe | Gujarati mixed pulses sabji | healthy mix kathol shaak | with 40 images.mixed … More..
calories per serving
chana soya masala recipe | white chick pea soya sabzi | healthy soya chana sabji | with 20 … More..
calories per serving
More..
calories per serving
how to sprout moong | healthy mung beans sprouts | how to sprout mung beans at home | … More..
calories per serving
usal recipe | Maharashtrian usal | traditional Kolhapuri misal | Puneeri misal | with 53 amazing images. usal … More..
calories per serving
sprouted masala matki sabzi recipe | sprouted moth masala | matki sprouts curry | healthy snack | with … More..
calories per serving
More..
calories per serving
tendli matki sabzi recipe | ivy gourd vegetable | tendli sprouts bhaji | healthy tendli sabzi | tendli … More..
calories per serving
moong sprouts pav bhaji recipe | sprouts ki pav bhaji | healthy Indian pav bhaji | pav bhaji … More..


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