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Pineapple and Cottage Cheese Sandwiches ( Recipe for Toddlers)
Tarla Dalal
18 July, 2012
-4163.)
Table of Content
About Pineapple And Cottage Cheese Sandwiches ( Recipe For Toddlers)
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Ingredients
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Methods
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Nutrient values
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Hmmm. . . . The name itself sounds so interesting! pineapple and paneer together rocks in this sandwich where addition of sugar gives that extra sweetness loved by kids! serve these as breakfast or evening snack!
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
5 Mins
Makes
8 sandwiches
Ingredients
Main Ingredients
2 cups finely chopped pineapple
1/4 cup grated paneer (cottage cheese)
1 tbsp frsh cream (malai) fresh cream
powdered sugar to taste
4 brown bread slices
Method
Face sandwiches
- Use cheese for face, olives for eyes, carrot for mouth and grated carrots for hair.
Fruity cereal
- Add fresh fruits like banana, strawberry, chikoo etc. To cornflakes and serve.
- Combine the pineapple, paneer, cream and sugar and blend in a mixer to make the spread.
- Spread on two slices.
- Top with the remaining slices.
- Cut and discard the crusts and cut into different shapes using cookie cutters.
Toy theplas
- Just cut out regular thepla dough into different shapes like ball, star, frock, moon and cook on a tava.
Pineapple and Cottage Cheese Sandwiches ( Recipe for Toddlers) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 71 cal |
| Protein | 1.9 g |
| Carbohydrates | 11.4 g |
| Fiber | 1.3 g |
| Fat | 2 g |
| Cholesterol | 0 mg |
| Sodium | 17 mg |
Click here to view Calories for Pineapple and Cottage Cheese Sandwiches ( Recipe for Toddlers)
The Nutrient info is complete
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