Paneer Kheer ( Diabetic Recipe)

by Tarla Dalal

add to my cookbook add to shopping list

पनीर खीर रेसिपी | हेल्दी पनीर खीर | चीनी के विकल्प के साथ बनाया गया पनीर खीर | - हिन्दी में पढ़ें (Paneer Kheer ( Diabetic Recipe) in Hindi)

પનીરની ખીર - ગુજરાતી માં વાંચો (Paneer Kheer ( Diabetic Recipe) in Gujarati)

Added to 75 cookbooks This recipe has been viewed 87950 times

Satisfy your sweet tooth with this cardamom-flavoured low-fat Paneer Kheer. By replacing traditional sweeteners with sugar substitute, and by doing away with unhealthy thickeners, we ward off those unnecessary carbohydrates and calories too. So, you can enjoy the rich texture and wonderful flavour of this kheer comfortably. Just make sure you add the paneer after the milk is completely cool, to avoid curdling.

Add your private note

Paneer Kheer ( Diabetic Recipe) recipe - How to make Paneer Kheer ( Diabetic Recipe)

Tags

Preparation Time: 10 mins Cooking Time: 6 mins Total Time: 16 mins 6Makes 6 servings
Show me for servings

Ingredients

3 cups low-fat milk , 99.7% fat free
1 cup grated low-fat paneer (cottage cheese)
2 tsp sugar substitute
1/4 tsp cardamom (elaichi) powder

Method

Heat the milk in a broad non-stick pan and cook on a medium flame for 5 to 6 minutes or till it starts boiling, while stirring occasionally.
Keep aside to cool completely.
Once cooled, add the sugar substitute and cardamom powder and mix well.
Add the paneer and mix well. Refrigerate for at least 1 hour.
Serve chilled.