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Apricot Sauce, Used in Desserts recipe
Tarla Dalal
06 December, 2024
Tags
Preparation Time
2 Mins
Cooking Time
5 Mins
Total Time
7 Mins
Makes
1 cup
Ingredients
Main Ingredients
1 cup dried apricots (khumani / jardalu)
1/4 cup sugar
1 tsp lemon juice
Method
Apricot Sauce, Used in Desserts recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 37 cal |
| Protein | 0.1 g |
| Carbohydrates | 9 g |
| Fiber | 0.3 g |
| Fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 0.8 mg |
Click here to view Calories for Apricot Sauce, Used in Desserts
The Nutrient info is complete
Vishmesin
March 13, 2025, midnight
very tasty sauce that tastes even better when topped over an icecream...i also tried it with pancakes...truly recommendable!
Rekha Aggarwal
March 13, 2025, midnight
Seems to be very good recipes but it would be great if we can get nutritional value of the recipes so that we can plan our meals accordingly as you know people are very calorie consious.Thanks
Deepak Jain
March 13, 2025, midnight
Hello It was great recipes but i was looking for wheat wrap recipes. Can we try in wheat roll.............
Foodie #676399
March 13, 2025, midnight
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