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Indian style Peach Crumble recipe | Eggless peach crumble |
Tarla Dalal
06 December, 2024
Tags
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
4 servings
Ingredients
Main Ingredients
1 cup canned sliced peaches
1/2 cup plain flour (maida)
2 tbsp soft butter
1/2 tsp cinnamon (dalchini) powder
3 tbsp brown sugar
1 tbsp raisins (kismis)
Method
Peach Crumble recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 151 cal |
| Protein | 2 g |
| Carbohydrates | 24.2 g |
| Fiber | 0.6 g |
| Fat | 5.1 g |
| Cholesterol | 15 mg |
| Sodium | 51.9 mg |
Click here to view Calories for Peach Crumble
The Nutrient info is complete
Komal Goyal
March 13, 2025, midnight
We as a Indian should be proud that we have tremendous knowledge about the rich spices. Taste of Indian food depends upon the quality of spices used, which makes our food healthier & tasty. I have Mams KNOW YOUR SPICES cookbook, which is like treasure in itself. Tried many recipes of Mam using this spices
Aman Kulkarni
March 13, 2025, midnight
the peach crumble is not only sweet but also is tangy. both these qualities contribute to the goodness of the dish.
Khumudini Mehsram
March 13, 2025, midnight
Spicy masala bharwan humare ghar me lagbag sabhi pasand kiya karte hai. Humne Madamji ki Bhindi Masala, Masala Bharwan Karela, Masala Bhatura aur chole alag-alag dino me khane me banaye. Sabhi pasand kar, ungliya chattte reh gaye.
