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Herbed Pita Strips
Tarla Dalal
06 December, 2024
Table of Content
Tags
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
12 strips
Ingredients
Main Ingredients
1 readymade (10?) pita bread or
To Be Mixed Into A Topping
1/4 cup melted butter
1 tsp dry red chilli flakes (paprika)
1 tsp dried mixed herbs
1 1/2 tsp finely chopped garlic (lehsun)
a pinch of salt
Method
- Place the pita base on a clean, dry surface, put the prepared topping on it and spread it evenly using a spoon.
- Cut the pita bread into 2 halves and cut 6 long strips from each halve. You will get 12 strips in all.
- Place the strips on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 8 to 10 minutes or till the base is evenly browned and crisp.
- Serve immediately with a dip of your choice.
Herbed Pita Strips recipe with step by step photos
Nutrient values (Abbrv)per plate
nullClick here to view Calories for Herbed Pita Strips
The Nutrient info is complete
Gandhi Dhwani
March 13, 2025, midnight
The mixed herbs and garlic gives a strong flavour to this pita strips... They are crisp and delicious.. I tried it with muhhammara dip and it was super! Will make it again soon..
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