herbed maggi fritters recipe | maggi pakoda | Indian style maggi pakora | cheesy masala maggi pakora | with 21 amazing images.
herbed maggi fritters recipe | maggi pakoda | Indian style maggi pakora | cheesy masala maggi pakora is a flavourful snack using our all-time favourite Maggi. Learn how to make maggi pakoda.
To make herbed maggi fritters, boil 1½ cups of water in a deep non-stick pan, add the maggi noodles, mix well and cook on a medium flame for 3 to 4 minutes, while stirring occasionally. Add the maggi tastemaker, mix well and cook on a medium flame for 3 minutes, while stirring occasionally. Transfer the mixture into a deep bowl and allow it to cool completely. Once cooled, add the capsicum, cheese, chilli flakes, mixed herbs, cornflour and little salt and mix very well. Heat the oil in a deep non-stick kadhai and drop spoonfuls of the mixture using your fingers and deep-fry, a few at a time, till they turn golden brown in colour from all the sides. Drain on an absorbent paper. Serve immediately with tomato ketchup. Inject new excitement into all-time favourite Maggi, by preparing it in the form of herby, cheesy fritters!
Cooked Maggi is mixed with colourful veggies, herbs and processed cheese to make a gooey batter, which is deep-fried immediately to make crispy, chunky maggi pakoda. And the cheese enhances the flavour quotient of these Indian style maggi pakora.
As a snack prize to reward your child’s achievement or as a starter at a party, these aromatic cheesy masala maggi pakora are sure to become a huge success, provided you serve them immediately on preparation. While tomato ketchup is best accompaniment for kids, adults can enjoy it with chilli garlic sauce. You will also love other fritters like corn and potato fritters and yam fritters.
Tips for herbed maggi fritters. 1. While cooking Maggie, remember to stir occasionally to avoid it from sticking to the pan. 2. Always check by deep frying one fritter. If it disintegrates in oil, then add little cornflour to the mixture and mix well before deep-frying the remaining fritters.
Enjoy herbed maggi fritters recipe | maggi pakoda | Indian style maggi pakora | cheesy masala maggi pakora | with step by step photos.