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Crispy Potato Snack
Tarla Dalal
06 December, 2024
Table of Content
Tinges of soy sauce and vinegar add to the energetic flavour of this snack, which goes great with creamy dip like the Thick Curd Dip .
Tags
Preparation Time
15 Mins
Cooking Time
25 Mins
Total Time
40 Mins
Makes
2 servings
Ingredients
Main Ingredients
2 cups peeled potato cubes
salt to taste
oil for deep-frying
2 tsp finely chopped garlic (lehsun)
1 tsp finely chopped green chillies
1/4 cup finely chopped spring onions whites and
1/2 tsp soy sauce
1/2 tsp vinegar
For Serving
Method
- Boil enough water, add the potatoes and little salt, mix well and cook on a medium flame for 8 to 10 minutes. Drain.
- Heat the oil for deep-frying in a deep non-stick pan, add the potatoes and deep-fry till they turn golden brown in colour from all the sides. Drain on an absorbent paper. Keep aside.
- Heat the chilli oil in a broad non-stick pan, add the garlic and green chillies and sauté on a medium flame for 30 seconds.
- Add the spring onion whites and greens, and sauté on a medium flame for 30 seconds.
- Add the soy sauce, vinegar, deep-fried potatoes and salt, mix gently and cook on a medium flame for 1 minute.
- Serve immediately with thick curd dip.
Crispy Potato Snack recipe with step by step photos
Nutrient values (Abbrv)per plate
nullClick here to view Calories for Crispy Potato Snack
The Nutrient info is complete
kavita
March 13, 2025, midnight
This is my all time favourite snack.. with lots of garlic.. this is a must try recipe for potato lovers..
shreyash
March 13, 2025, midnight
superb snack aunty... i am loving it... keep trying new idea -little cook shreyash patel
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