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1394 asafoetida recipes
Last Updated : May 15,2024
हींग रेसिपी - हिन्दी में पढ़ें (asafoetida recipes in Hindi)
હીંગ રેસીપી - ગુજરાતી માં વાંચો (asafoetida recipes in Gujarati)
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Soya Methi Dal Dhokli by Tarla Dalal
Dhokli, a traditional Gujarati favourite is transformed into a diabetic-friendly treat by using whole-wheat flour, soya flour and fenugreek leaves. Combined with wholesome toovar dal, these healthy dhoklis are a sumptuous one dish fare for one and all. Although prepared with minimal fat, and without ....
Recipe #7453
Soya Methi Dal Dhokli
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Stuffed Moong Dal and Potato Rolls by Tarla Dalal
Chila is a sumptuous pancake made with flours or lentils. There are quick and elaborate versions, light and heavy ones, which can be served for
Breakfast or even brunch.
In this creation, wholesome moong dal chilas are stuffed with a perfectly spiced potat ....
Recipe #536
Stuffed Moong Dal and Potato Rolls
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Tomato Rasam ( Eat Well Stay Well ) by Tarla Dalal
Tomato rasam, a perfect, low-calorie recipe to enjoy the true flavours of home-made south indian cooking. Serve this protein- and vitamin-packed rasam as an accompaniment to plain steamed rice. Tomatoes are bountiful of vitamin a, folic acid that helps boost immunity. This recipe is low in calories, ....
Recipe #33475
Tomato Rasam ( Eat Well Stay Well )
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Healthy Oondhiya by Tarla Dalal
No reviews
Usually oil-laden, this Gujarati favourite gets the healthy treatment through pressure-cooking and baking and replacing poha for high fat coconut!
Recipe #6429
Healthy Oondhiya
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Wholesome Khichdi by Tarla Dalal
Khichdi is perhaps the most popular, comforting and homely of rice dishes, enjoyed by Indians the world over. While there are various versions of khichdi, known by various names, every community has some way of preparing this wholesome combination of rice and moong dal, which is nutritious, energisi ....
Recipe #39568
Wholesome Khichdi
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Aam ka Panna by anu_bunny
A traditional summer cooler, Aam ka Panha is a really snazzy way to fight sunstrokes on hot days.
This peppy drink of raw mangoes sweetened with sugar and flavoured with aromatic spices like cumin seeds, spicy black pepper and tangy black salt, peps up your taste buds with its tingling taste.
....
Recipe #16394
Aam ka Panna
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Masoor Dal Recipe by Tarla Dalal
If tempered with the right spices and masalas, even a simple, low-salt dal recipe can make you drool! This Masoor Dal recipe proves the fact.
Flavoured with common, everyday ingredients and tempered with cumin seeds and ginger, the dal tastes really awesome even though we have used very little s ....
Recipe #42353
Masoor Dal Recipe
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Sprout and Fruit Bhel by Tarla Dalal
Want to eat chat-pata? Try this new version of bhel. Your energy and protein requirements shoot up during the second trimester and also you may sometimes feel like munching on a snack. This is an excellent snack with a good combination of sprouts and fruits providing you with vitamins and fibre.
Recipe #2943
Sprout and Fruit Bhel
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Chana Kofta Kadhi by Tarla Dalal
Add zest to life with this bone-strengthening treat! With a bouquet of healthy ingredients including curds, fenugreek, spinach and kabuli chana, the Chana Kofta Kadhi gives your meal a
protein and
Recipe #5626
Chana Kofta Kadhi
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Green Tomato Kadhi by Tarla Dalal
Green tomato kadhi is tangy and spicy kadhi with combination of green tomatoes and green chillies. It is thickened with coconut. Serve hot with roti or rice.
Recipe #35917
Green Tomato Kadhi
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Recipe# 38245
10 Apr 19
Recipe #38245
Oil Free Raw Mango Pickle
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Methi Palak Chawli Dhokla by Tarla Dalal
A totally off-beat combination of ingredients is used to make this dhokla but it turns out to be absolutely awesome! Not just tasty, the Methi Palak Chawli Dhokla is also super healthy.
The protein from chawli and the antioxidant vitamins A and C from the greens come together to keep you hale an ....
Recipe #5628
Methi Palak Chawli Dhokla
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Recipe #33386
Coconut Chutney ( Mumbai Roadside Recipes)
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Recipe# 4101
06 Apr 19
Vada Pav, Mumbai Street Food by Tarla Dalal
This indigenous burger-like snack is the quickest and tastiest meal you can have in Mumbai – any time you are hungry, even in the middle of the night!
Succulent and spicy potato vadas are sandwiched between fresh pav bread along with dry garlic chutney, to make a delicious snack that tickles the ....
Recipe #4101
Vada Pav, Mumbai Street Food
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Samosa Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
No reviews
Samosa pav, an equally popular brother of the famous vada pav! deep-fried samosas with a spicy potato and peas filling are sandwiched between laddi pav flavoured with chutneys. It has now become savvy to grill the samosa pav a little and serve it hot. The crisp outer crust of the samosa entices the ....
Recipe #33394
Samosa Pav ( Mumbai Roadside Recipes )
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Recipe# 39914
05 Apr 19
Havmor Style Chhole by Swapnil Thakkar
All Gujarati people are fond of havmor restaurants Chhole puri! I am going to describe almost the same recipe as theirs, please enjoy cooking and leave me feedback.
Recipe #39914
Havmor Style Chhole
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Recipe# 37471
04 Apr 19
Yellow Puri by Jyoti V B
Simple to make and tasty to eat,kids will enjoy this puri with ketchup for breakfast or after school if served hot!
Recipe #37471
Yellow Puri
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Turai Aur Moong ki Dal by Tarla Dalal
Turai is disliked by many of us due to its unusual appearance. It is actually one of those vegetables that absorbs other flavours beautifully and has been made more delicious and nutritious by addition it to moong dal. Moong dal is one of the easiest dals to digest and also provides plenty of prot ....
Recipe #3577
Turai Aur Moong ki Dal
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Kashmiri Roti by Tarla Dalal
Like all other kashmiri preparations, this roti has a delicate blend of spices. I have used milk to bind the dough instead of water as this helps to enrich the roti. You may even add saffron if you desire.
Recipe #4391
Kashmiri Roti
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Suva Palak Methi Subzi by Tarla Dalal
Do those awesome greens tempt you in the market? Go ahead and pick all of them, and pump them into a delicious dish like this to top up on nutrients like
iron,
folic acid and
Recipe #42634
Suva Palak Methi Subzi
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Recipe# 42750
20 Mar 19
Fruits and Vegetable Dahi Vada by Surekha Parekh
No reviews
Fruits and Vegetable Dahi Vada, in this recipe fruits and Vegetables balls are coated in a batter of split black lentils and deep fried.
Recipe #42750
Fruits and Vegetable Dahi Vada
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Mini Cabbage Vadas by Tarla Dalal
The mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers, it makes a crispy south
Indian treat that will be loved by all.
When shaped in a convenient size, the Mini C ....
Recipe #33096
Mini Cabbage Vadas
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Recipe# 39315
11 Mar 19
Oats and Carrot Appe Chaat by Purvavs
No reviews
Appe is the one of the popular dish in whole South India. They are known different different names. Here I am trying to give healthy and attractive twist to Appe.
Recipe #39315
Oats and Carrot Appe Chaat
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Recipe# 34838
11 Mar 19
Bread Pakoda by LOPA SHAH
No reviews
Bread Pakoda it is a new version of regular bread pakoda, deep fried bread slices coated with moong dal batter. Great mouthwatering breakfast and its great to have with hot tea or coffee especially in rainy season.
Recipe #34838
Bread Pakoda
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Soya
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