Tomato Masala Chawal


by


Added to 7 cookbooks   This recipe has been viewed 6205 times

Along with tomatoes boiled american corn would taste great.

Add your private note

Tomato Masala Chawal recipe - How to make Tomato Masala Chawal

Tags

Preparation Time:    Cooking Time:    Total Time:     4

Ingredients

2 Cups Cooked Rice
2 medium sized tomatoes
2 green chillies
2 Tea Spoons Pav Bhaji Masala
2 Tea Spoons Amul Butter
1 tsp oil
salt to taste
Method


  1. Heat oil & butter in a kadhai.
  2. Add green chillies & chopped tomatoes.
  3. After the tomatoes are cooked add pav bhaji masala & salt to taste.
  4. Garnish with chopped corriander leaves & grated coconut.



Member Photo
This recipe was contributed by rano-gr8 on 09 Jun 2002


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews