Popular Stuffed Vegetarian Parathas | collection of stuffed parathas |
Popular Stuffed Vegetarian Parathas | collection of stuffed parathas | Sumptuous and tasty, Stuffed Parathas fit into any meal. It can be served as the main course of a multi-course meal or it can be served as a one-dish meal because it is quite wholesome and satiating when stuffed with veggies, lentils and other such ingredients.
Moreover, if the filling is spiced up properly, then you can simply serve the stuffed parathas with curds or raita and do not have to bother about preparing any other accompaniment. The best part is that stuffed parathas are usually quite easy to make and you do not have to fuss in the kitchen for too long!
Punjabi aloo paratha recipe | stuffed aloo paratha | aloo ka paratha |
aloo paratha recipe | Punjabi aloo paratha | stuffed aloo paratha | aloo ka paratha |
It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Any recipe is just a guideline! You can tweak it in any way you want, adding or subtracting ingredients and spices. You can simply open your refrigerator and come up with a delicious stuffed paratha with what you have, without any fuss.
Classic Stuffed Paratha Recipes
Some stuffed parathas clearly classify as all-time classics! They have withstood the test of time and continue to be hot favourites with people of all age groups. If you are looking for some such options, look no further than the Aloo Paratha, Paneer Paratha or Stuffed Cauliflower Paratha.
stuffed cauliflower paratha recipe | Indian gobhi paratha | gobi pudina paratha | spiced cauliflower flatbread |
aloo methi paratha recipe | Punjabi aloo methi paratha | stuffed aloo methi paratha | aloo ka paratha | stuffed aloo methi paratha is made from aloo, methi, whole wheat flour and Indian spices which are easily available ingredients.
aloo methi paratha recipe | Punjabi aloo methi paratha | stuffed aloo methi paratha | aloo ka paratha |
In fact, we have a special recipe for How To Freeze Aloo Parathas, which can be half-cooked and frozen in the deep freezer for a month. Whenever you want, just thaw a paratha and cook it. It tastes so fresh, as if it has been made just now!
Healthy stuffed Paratha Recipes
Ensure that your stuffed parathas are healthy by using whole wheat flour, bajra, jowar or nachni in making the parathas. Also its key to have healthy stuffing in parathas like spinach, paneer, mooli, green peas which will add more fibre and protein to your meal. Add yellow moong dal to the stuffing.
Green Pea Parathas are healthy low cal enriched with nourishing green pea puree which also adds fibre and protein to it. It is also cooked with very little amount of oil and low fat curds which make it low in calories. A single green pea paratha provides roughly 80 calories.
matar paratha recipe | Punjabi matar ka paratha | green pea paratha | heathy matar paratha for weight loss |
The Stuffed Spinach Paratha and Stuffed Methi Paratha are awesome ways to sneak some greens into your meal. The Dal Parathas and the Paneer Stuffed Green Pea Parathas are wholesome treats that are quite filling.
You can even try these healthy and delicious stuffed paratha made using all the vegetables available at home. Don’t forget to add curd to the dough to get a softer texture in the Paushtic Paratha.
paushtik paratha | healthy paushtic paratha | paushtik paratha for kids, adults | paushtik paratha with vegetables |
Stuffed Paratha Recipes for kids
Kids love cheese, and sometimes grown-ups also enjoy the gooey richness of cheese in their food. When you are in the mood for a cheesy treat, try the Cheese Paratha or Rajma Cheese Paratha. The Pizza Paratha is an innovative option, which is sure to delight kids!
cheese paratha recipe | cheese paratha with whole wheat flour | healthy cheese paratha | how to make cheese paratha |
5 suggestions to make the Perfect Paratha
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Five suggestions to make the perfect paratha |
1. |
The dough should be soft but not too soft, which makes it difficult to roll. |
2. |
The stuffing should not be watery. |
3. |
Cool the stuffing completely before using. |
4. |
When you stuff the filling inside the dough, make sure you seal it well before rolling again else it will spill out. |
5. |
Cook on a medium flame with ghee or oil till both sides are nicely cooked and golden brown in colour. |
Top 10 famous stufed parathas
Gobi and mooli are abundantly found in the Northern region. Making use of these local vegetables and lot of dairy products, Punjabis make a lot of stuffed paratha recipes. Breakfasts are wholesome consisting of various parathas like aloo paratha, paneer paratha or gobi paratha laden with freshly made safed makhan. These stuffed parathas are generally served with fresh curd, pickle and tall glass of sweet lassi to make a full meal.
aloo gobi ke parathe recipe | aloo cauliflower paratha | masala gobi paratha | aloo gobi paratha dhaba style |
You can even combine two or more vegetables to make unique combination like vegetable paratha, aloo methi parathas and aloo gobi ke parathe.
Making fresh vegetable puree or chopping them finely, you can directly add them to the dough and fortify it to make delicious meals. One of my favorite is the onion paratha which has a unique crunch in each bite.
6 Accompaniments parathas are best enjoyed with
tomato onion raita recipe | onion tomato raita | pyaz tamatar ka raita | healthy onion tomato raita |
Enjoy our Popular Stuffed Veg Parathas | collection of stuffed parathas below.
healthy rotis, parathas
collection of parathas
collection of puris
collection of stuffed veg parathas