Chinese Vegetable Recipes

Chinese Vegetable Recipes, Chinese Veg Recipes. Chinese vegetable dishes are mostly gravy-based, and served along with rice or noodles, such as the

1. Vegetable Chow Mein | vegetable chow mein is one of the gems of Chinese cuisine, well known across the world! Indian style vegetable chowmein is not a very complex dish but has a very interesting mix of textures and flavours, which is sure to intrigue your senses.

vegetable chow mein recipe | Chinese veg chow mein | Indian style vegetable chowmein |

2. Schezuan Style Stir Fried Vegetables

Schezuan Style Stir Fried Vegetables

3. Chilli Potatoes | chilli potato is a luscious appetiser starter recipe which is inherited from the Chinese cuisine. Deep fried potato fingers tossed in Chinese sauces will surely make your mouth drool for Indian style chilli potato.

The serving style is usually quite attractive, and the very sight of perfectly cooked noodles or rice topped with spicy, veggie-loaded gravy is appetizing!

Chilli Potato, Indian Restaurant Style, Chinese Chilli Potatoes

Chilli Hoisin Sauce, Hot Garlic Sauce, Black Bean Sauce are popular sauces that can be used to cook veggies and make satiating delicacies. Hot Garlic Sauce with Baby Corn and Broccoli is a well-balanced accompaniment with exciting flavors.

Hot Garlic Sauce with Baby Corn and Broccoli

Chinese Vegetable Gravies using paneer

Oh-So-Crisp from the outside and soft in the inside, this Chinese Fried Paneer in Hot and Sweet Sauce is a tongue-tickling combination of sauces perked up with garlic, ginger, spring onion.

Chinese Fried Paneer in Hot and Sweet Sauce, Kapi Cho Paneer

Another popular accompaniment is Paneer in Manchurian Sauce that tastes amazing with Burnt Garlic Rice. Similarly, you can make Paneer and Spring Onions in Schezuan Sauce which is very easy to make. The contrast between spicy Chinese sauces along with soft, mellow paneer works well to create a tongue-tickling feast.

Paneer in Manchurian Sauce

Chinese Veg Recipes with oriental ingredients

Common Chinese ingredients like garlic, ginger and soya sauce are used to flavor vegetable preparation which are bind together with a few spoons of corn flour. Try your hand on these Oriental delight Vegetables and Noodles in A Creamy Sauce,that is a combination of crunchy vegetables perked up with peppy flavours. Saiwoo Vegetables a semi-dry assorted vegetable blend with sweet- spicy sauces is a real treat to the palate. The crispy vegetables cooked in oriental ingredients like chillies, ginger, garlic and spring onions is a must try dish!

Vegetables and Noodles in A Creamy Sauce

Unique Chinese gravy recipes

Okra is widely used in Indian preparations. How about deep-frying and tossing them in fiery sauces?! Relish this Okra and Baby Corn in Chilli Hoisin Sauce with distinct flavour and a wonderful texture. Bored of the basic vegetarian Manchurian? Give a twist by using sweet corn kernels and try this offbeat Corn Manchurian, super soft and mildly sweet deep-fried balls dunked in an intensely flavored gravy.