quick tomato pizza recipe | Indian style tomato pizza | cheese tomato pizza | Italian tomato pizza |
by Tarla Dalal
ક્વીક ટમેટો પીઝા - ગુજરાતી માં વાંચો (Quick Tomato Pizza, Indian Style Tomato Pizza in Gujarati)
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quick tomato pizza recipe | Indian style tomato pizza | cheese tomato pizza | Italian tomato pizza | with step by step images.
quick tomato pizza recipe is a simple Indian style tomato pizza which I make at home in Mumbai, is sure to be enjoyed by kids. Learn how to make Italian tomato pizza.
Whip up some thick, fresh tomato pizza sauce and spoon them on to the pizza base. Top up with capsicum, onions and lots of cheese and bake until the cheese is all molten and hot! Bite into a slice of this cheese tomato pizza and enjoy!
To make quick tomato pizza, first make pizza sauce. For that, heat the oil in a non-stick pan, add the garlic and sauté on a medium flame for a few seconds and then saute onions for 1 to 2 minutes. Add the blanched tomatoes and cook on a medium flame for 1 to 2 minutes. Add the tomato ketchup, sugar, oregano, chilli flakes and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously. Then place a pizza base on a flat, dry surface and spread ½ portion of the pizza sauce on it. Arrange ¼ cup capsicum juliennes over it and sprinkle ½ cup of grated cheese evenly over it. Assemble one more pizza and bake them at 180°C for 12 to 15 minutes or till the pizza base is crisp.
In this easy homemade tomato pizza, we have used whole wheat pizza base to go slightly healthy. You can also make this Whole Wheat Pizza base at home if you wish to and time permits.
For a kids’ party you can use mini pizza base to make Italian tomato pizza and leave them to dwell in its flavour and aroma.
Tips for quick tomato pizza. 1. Make pizza sauce in advance over weekends and refrigerate it. In a deep-freezer this pizza sauce stays fresh for upto a month. 2. To make it more attractive for kids, use colourful capsicum. 3. Remember to serve immediately, else it might turn soggy.
Enjoy quick tomato pizza recipe | Indian style tomato pizza | cheese tomato pizza | Italian tomato pizza | with step by step photos and video below.
For the pizza sauce- Heat the oil in a non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
- Add the onions and sauté on a medium flame for 1 to 2 minutes or till the onions turn translucent.
- Add the blanched tomatoes and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
- Add the tomato ketchup, sugar, oregano, chilli flakes and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.
- Divide the sauce into 2 equal portions and keep aside.
How to proceed- Place a pizza base on a flat, dry surface and spread ½ portion of the pizza sauce on it. Arrange ¼ cup capsicum juliennes over it and sprinkle ½ cup of grated cheese evenly over it.
- Repeat step 1 to make 1 more pizza and bake in a pre-heated oven at 180°c (360°f) for 12 to 15 minutes or till the pizza base is crisp.
- Cut into wedges and serve immediately.
Handy tip:- 6 large tomatoes after blanching will yield approx. 1¼ cups blanched, peeled, deseeded and finely chopped tomatoes.
Quick Tomato Pizzas Video by Tarla Dalal
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Accompaniments
Nutrient values (Abbrv) per pizza
Energy | 553 cal |
Protein | 19.8 g |
Carbohydrates | 56.2 g |
Fiber | 2.6 g |
Fat | 29.5 g |
Cholesterol | 40 mg |
Sodium | 855.5 mg |
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