Peach Sauce for Desserts and Ice-creams
by Tarla Dalal
Added to 12 cookbooks
This recipe has been viewed 19323 times
Peach is a very pleasant fruit. Everything about it – the soft texture, the mild taste and the soothing scent – is very appealing.
Here is an easy and tasty Peach Sauce for Desserts and Ice-Creams, which is made with canned peaches and lemon juice. You can use it to jazz up ice-creams like the Quick Vanilla Ice- Cream , and other desserts like Mousses and Tarts as well.
If you are a peach fan, try other peach-based recipes like the Spicy Peach Ice-Cream too.
Method- Combine the peaches, lemon juice and 2 tbsp water in a mixer and blend it till smooth.
- Transfer the mixture in a broad non-stick pan, mix well and cook on a medium flame for 3 to 4 minutes, while stirring continuously.
- Cool completely and use as required.
Other Related Recipes
Nutrient values (Abbrv) per tbsp
Energy | 17 cal |
Protein | 0.4 g |
Carbohydrates | 3.5 g |
Fiber | 0.4 g |
Fat | 0.1 g |
Cholesterol | 0 mg |
Sodium | 0.7 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe