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Oriental Stir-fry ( Healthy Soups and Salads Recipe)
Tarla Dalal
06 December, 2024
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Table of Content
Tags
Preparation Time
20 Mins
Cooking Time
5 Mins
Total Time
25 Mins
Makes
4 servings
Ingredients
Main Ingredients
1 cup bean sprouts
2 cups shredded pak choi or
1/2 cup parboiled and thinly slices baby corn
1 cup parboiled broccoli or
1 tsp oil
2 whole dry Kashmiri red chilli , broken into pieces
1/2 tsp finely chopped garlic (lehsun)
2 spring onions , finely chopped
1 tbsp finely chopped celery (ajmoda)
salt to taste
1 tsp soy sauce
Method
- Heat the oil in a borad non-stick pan, add the red chillies and garlic and saute for 15 seconds.
- Add the onions, bean sprouts and celery and sauté for another 2 minutes.
- Add the cabbage, baby corn and broccoli and sauté for 2 to 3 more minutes.
- Add the salt and soya sauce and toss well.
- Serve hot.
Oriental Stir-fry ( Healthy Soups and Salads Recipe) recipe with step by step photos
Healthy Eating
March 13, 2025, midnight
This is a dream recipe for those who enjoy stir fry food combined with healthy eating. Love the crunch of baby corn and broccoli as you devour this and the unmistakable lovely smell and flavor of soya sauce.
loves cooking
March 13, 2025, midnight
Simple recipe, quick to make. Tastes good with simple flavours.
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