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Corn and Zucchini Stir-fry
Tarla Dalal
06 December, 2024
Table of Content
Tags
Preparation Time
10 Mins
Cooking Time
5 Mins
Total Time
15 Mins
Makes
4 servings
Ingredients
Main Recipe
2 tbsp oil
3 garlic (lehsun) cloves , crushed
1 tsp grated ginger (adrak)
1/2 cup thinly sliced spring onions whites
2 cups cooked sweet corn kernels (makai ke dane)
1 cup zucchini slices , blanched
2 tbsp finely chopped mint leaves (phudina)
1 tbsp finely chopped basil
salt to taste
Method
- Heat the oil in a wok, add the garlic, ginger and spring onion whites and stir-fry for 2 to 3 minutes.
- Add the sweet corn kernels, zucchini, basil leaves and salt and stir-fry for a few more minutes.
- Serve immediately.
Corn and Zucchini Stir-fry recipe with step by step photos
