Milk Puries


by


Added to 4 cookbooks   This recipe has been viewed 3572 times

If we serve chilled it will have different taste.

Add your private note

Milk Puries recipe - How to make Milk Puries

Tags

Preparation Time:    Cooking Time:    Total Time:     6
Show me for servings

Method


  1. Boil milk to thick or till it becoms half the quantity, add kaser,sugerand keep it side.
  2. Make dowe of mida make thin puries and deep fry them.
  3. Arrange puries in serving platepuur the sweetend milk and dress it with kajoo badam pista and cardimun.



Member Photo
This recipe was contributed by srajyo on 08 Mar 2002


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews