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Faraali Pattice ( Faraal Recipe)

Tarla Dalal
06 December, 2024
-1497.webp)

Table of Content
Tags
Preparation Time
20 Mins
Cooking Time
12 Mins
Total Time
32 Mins
Makes
8 pattice
Ingredients
To Be Mixed Together Into A Potato Mixture
1 3/4 cups boiled , peeled and mashed potatoes
3 tbsp arrowroot (paniphal) flour
rock salt (sendha namak) to taste
To Be Mixed Together Into A Stuffing
1/3 cup freshly grated coconut
3 tbsp raw peanuts , roasted and powdered
3 tbsp finely chopped coriander (dhania)
1 1/2 tsp chopped raisins (kismis)
1 1/2 tsp chopped cashew nut (kaju)
1 tbsp ginger-green chilli paste
1 1/2 tbsp sugar
1 tbsp lemon juice
rock salt (sendha namak) to taste
Other Ingredients
arrowroot (paniphal) flour for coating
oil for deep-frying
For Serving
sweetened curd (dahi)
Method
- Divide the potato mixture and the stuffing both into 8 equal portions and keep aside.
- Flatten a portion of the potato mixture into a 75 mm. (3") diameter circle and place a portion of the stuffing in the centre.
- Bring together the edges in the centre to seal the stuffing and shape it into a round ball. Keep aside.
- Repeat with the remaining potato mixture and stuffing to make 7 more pattice.
- Roll the pattice in the arrowroot flour till they are evenly coated from all the sides.
- Heat the oil in a kadhai and deep-fry the pattice on a medium flame till they turn brown in colour from all the sides. Drain on absorbent paper.
- Serve immediately with green chutney and sweetened curds.
Faraali Pattice ( Faraal Recipe) recipe with step by step photos
Nutrient values (Abbrv)per plate
Energy | 139 cal |
Protein | 2 g |
Carbohydrates | 12.1 g |
Fiber | 1.5 g |
Fat | 9.5 g |
Cholesterol | 0 mg |
Sodium | 4.8 mg |
Click here to view Calories for Faraali Pattice ( Faraal Recipe)
The Nutrient info is complete

kusumr
March 13, 2025, midnight

vimal mishra
March 13, 2025, midnight
Faraali Pattice sweet dahi ya green chutney ke sath gram gram khana achcha lagta hai

sir, i want a recipe of mori khajali.
March 13, 2025, midnight