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Drumstick Leaves Dry Sabji, South Indian Style Subzi
Tarla Dalal
06 December, 2024
Table of Content
This South Indian style subzi will enable you to appreciate the naturally interesting taste of drumstick leaves, because it does not use heavy masalas.
Just a traditional tempering and a mixture of coconut and minimal spices is enough to accentuate the taste of drumstick leaves. Make sure you get tender drumstick leaves from the market – these not only cook fast, but also have a pleasant, slightly-sweet, slightly-bitter flavour.
Serve the Drumstick Leaves Dry Subzi with rice and dal . You can also try other recipes like Paneer Sabji, Kadai or Onion and Karela Subzi .
Drumstick Leaves Dry Sabji, South Indian Style Subzi recipe - How to make Drumstick Leaves Dry Sabji, South Indian Style Subzi
Tags
Preparation Time
10 Mins
Cooking Time
16 Mins
Total Time
26 Mins
Makes
3 servings
Ingredients
Main Ingredients
3 1/2 cups drumstick leaves (saragva bhaji) , washed and drained
1/2 cup chopped onion
1 tbsp oil
1/2 tsp mustard seeds ( rai / sarson)
1/4 cup grated coconut
1/4 tsp roasted and crushed cumin seeds (jeera)
1/2 tsp chilli powder
1/8 tsp turmeric powder (haldi)
2 tsp crushed garlic (lehsun)
salt to taste
Method
- Combine the coconut, cumin seeds, chilli powder, turmeric powder, garlic and salt in a plate and mix well using your hands. Keep aside.
- Heat the oil in a deep non-stick kadai, add the mustard seeds and sauté on a medium flame for few seconds.
- Add the onions and sauté on a medium flame for 2 minutes.
- Add the drumstick leaves and salt and sauté on a medium flame for 2 minutes.
- Add ¼ cup of water, mix well and cover it with a lid and cook on a medium flame for 7 to 8 minutes, while stirring occasionally.
- Add the prepared coconut mixture, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
- Serve hot.
Drumstick Leaves Dry Sabji, South Indian Style Subzi recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 123 cal |
| Protein | 2.8 g |
| Carbohydrates | 7.6 g |
| Fiber | 1.6 g |
| Fat | 9 g |
| Cholesterol | 0 mg |
| Sodium | 2.7 mg |
Click here to view Calories for Drumstick Leaves Dry Sabji, South Indian Style Subzi
The Nutrient info is complete
Rohit
March 13, 2025, midnight
This a very unique vegetable recipe.. loved the combination of the ingredients.. in this recipe.. Thank you for the recipe..
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